SWEET POTATO CRUSTED FISH OVER GREENS WITH LIME GARLIC DRESSING
Steps:
- Grate/julienne sweet potato. Dip fish in egg, then lightly flour. Heat oil in pan or griddle, add big handful of grated sweet potato, lay fish on top, add more sweet potato on top, and then sprinkle top with more oil. Cook/blanch beans. Meanwhile, make dressing by whisking together all dressing ingredients. Lay greens on plate. Cube mango and arrange around the outside. Lay green beans in middle, top with fish, and spinkle with dressing.
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Abdulatifu Nsamba
abdulatifu.nsamba@yahoo.comI'm not a big fan of fish, but this recipe was actually really good. The sweet potato crust was a great addition.
GoldenSiege007 Plays
g_p11@hotmail.comThis recipe was easy to follow and the fish turned out great. I especially liked the lime-garlic dressing.
Zubair Ahmed
zubairahmed@hotmail.frOverall, this was a good recipe. The fish was cooked well and the sweet potato crust was a nice touch. I would definitely make this recipe again.
Islam zindabad
i-z@yahoo.comThe fish was a little dry, but the sweet potato crust was delicious. I think I'll try this recipe again with a different type of fish.
Mahmudol Hasan
hm@yahoo.comThis recipe was a bit too complicated for my taste. I think I'll stick to my usual fish recipes.
Bayzid Mahmud
m.bayzid81@gmail.comI would definitely make this recipe again. It's a great way to change up your usual fish routine.
Donovan Flores
donovan_flores@gmail.comThis dish is perfect for a weeknight meal. It's quick and easy to make, and it's healthy and delicious.
akram akram
akrama@hotmail.frThis recipe is a great way to use up leftover sweet potatoes. The fish was moist and flavorful, and the greens were a nice addition.
Brooklyn gaming
g.b42@gmail.comOverall, this was a good recipe. The fish was cooked well and the sweet potato crust was a nice touch.
Nate Deleon
deleon_nate62@aol.comThe fish was a little overcooked, but the sweet potato crust was delicious.
Sesan Sakiru
sesan@hotmail.comThis dish was a bit bland for my taste. I think it could have used more seasoning.
Shane Johnson
s9@hotmail.frI've made this recipe several times and it always turns out great. It's a healthy and delicious meal that's easy to make.
Shoaib Sandhu
sandhu-s@gmail.comThis recipe is a keeper! The fish was flaky and flavorful, and the sweet potato crust added a nice crunch. The greens were also delicious.
Suman Khadka
suman-k63@gmail.comI made this recipe for a dinner party and everyone loved it. The fish was cooked perfectly and the sweet potato crust was a unique and tasty twist.
Tanusha Vijayan
vijayan_tanusha29@aol.comThis dish was easy to make and turned out great. I especially liked the sweet potato crust on the fish.
Muyingo Ronald
r_muyingo96@aol.comThis recipe was a hit! The fish was crispy on the outside and tender on the inside, and the sweet potato crust added a delicious flavor. The greens were perfectly cooked and the lime-garlic dressing was a great addition.