SWEET POTATO PECAN PIE
This is my take on Paul Prudhomme's recipe. he is another of my favorite chefs. So Delicious,I've changed his recipe a little,I omit the all spice,I use my own homemade pie crust. Prudhomme's pie is served with chantilly cream,while amazing,I don't think it's needed with this pie.
Provided by L D
Categories Pies
Number Of Ingredients 21
Steps:
- 1. For the sweet-potato filling: Combine all the ingredients in a mixing bowl. Beat on medium speed of electric mixer until the batter is smooth, about 2 to 3 minutes. Do not overbeat. Set aside. For the pecan pie syrup: Combine all the ingredients except the pecans in a mixing bowl. Mix thoroughly on slow speed of electric mixer until the syrup is opaque, about 1 minute; stir in pecans and set aside. To assemble: Place the pie crust in a 8 inch cake pan. Spoon the sweet-potato filling evenly into the dough-lined cake pan. Pour the pecan syrup on top. Bake in a 325 degree oven until a knife inserted in the center comes out clean, about 1 3/4 hours. (Note: The pecans will rise to the top of the pie during baking.
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Thandeka Gqomoro
[email protected]I'm so glad I found this recipe. It's the best sweet potato pecan pie I've ever had.
Sobuj islam
[email protected]This pie is a must-try for any sweet potato lover. It's the perfect fall dessert.
Ayub
[email protected]I love that this recipe uses sweet potatoes. It gives the pie a unique and delicious flavor.
aktayaar ali
[email protected]This pie is so rich and flavorful. It's the perfect dessert for a special occasion.
Joseph Solomon
[email protected]This pie is a great way to use up leftover sweet potatoes. It's also a delicious and unique dessert.
Fawwad Hala
[email protected]I'm not a baker, but this recipe was so easy to follow. The pie turned out perfect!
Anu Chand
[email protected]This pie is the perfect combination of sweet and savory. I love the addition of pecans.
the funny twins
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The pie was absolutely delicious!
njoroge gatitu
[email protected]This pie is so easy to make and it's always a crowd-pleaser. I highly recommend it!
bashar mahmud
[email protected]I've made this pie a few times now and it's always a hit. It's a great recipe to have on hand for potlucks and holiday gatherings.
Luis Rosales
[email protected]This pie is the perfect fall dessert. It's warm and comforting, and the flavors are just perfect.
rajpar zaada
[email protected]I made this pie for my family and they loved it! The crust was flaky and the filling was creamy and flavorful.
Davie_ meja
[email protected]This pie is a great way to impress your guests. It's beautiful and delicious.
noman prankster
[email protected]I'm not a huge fan of sweet potato pie, but this recipe changed my mind. It's the perfect balance of sweetness and spice.
Lisa Nsama
[email protected]This recipe is a keeper! The pie was so delicious and everyone loved it.
Erin Hunga
[email protected]This pie is a great way to use up leftover sweet potatoes. It's also a fun and unique twist on the classic pecan pie.
Haddy Njie
[email protected]I've never had sweet potato pie before, but this recipe was so easy to follow and the pie turned out amazing! I'll definitely be making this again.
Abraham Castellanos
[email protected]This sweet potato pecan pie was a hit at my Thanksgiving dinner! The combination of sweet potatoes and pecans was perfect, and the pie had a lovely creamy texture.