SWEET-POTATO STEW
Many vegan dishes (like fruit salad and peanut butter and jelly) are already beloved, but the problem faced by many of us is in imagining less-traditional dishes that are interesting and not challenging. Here are some more creative options to try.
Provided by Mark Bittman
Categories dinner, soups and stews, appetizer
Time 15m
Number Of Ingredients 9
Steps:
- Saute 1 pound cubed sweet potatoes, a peeled and cubed apple, chopped onion, minced chili (dried or fresh) and minced ginger, along with a sprinkle of curry powder in a large saucepan until the onion is soft, 5 or 6 minutes.
- Add coconut milk thinned with vegetable stock or water to about halfway up the sides of the mixture; cook until soft, then mash about half of the mixture.
- Garnish with chopped peanuts and cilantro and serve.
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Preston Jaftha
[email protected]Overall, I thought this stew was just okay. It wasn't bad, but it wasn't anything special either.
Dj Khan
[email protected]The stew was a bit too thick. I would recommend adding more liquid or reducing the amount of cornstarch.
maripac1
[email protected]The stew was a bit watery. I would recommend simmering it for longer to reduce the liquid.
Abdul Haleem
[email protected]This stew was a bit too sweet for my taste. I would recommend using less sweet potatoes or adding more tart ingredients.
Simone swanson
[email protected]I found this stew to be a bit bland. I would recommend adding more spices and herbs to taste.
Tahan Thomas-Daniels
[email protected]This stew is a bit spicy for my taste, but I still enjoyed it. I would recommend using less cayenne pepper if you don't like spicy food.
Mudassar jutt
[email protected]I'm not a vegan, but I really enjoyed this vegan stew. It was packed with flavor and I didn't miss the meat at all.
Karrie Badonie
[email protected]This stew is a great way to get your kids to eat their vegetables. My kids loved the sweet potatoes and the other vegetables in the stew.
kazi rabby
[email protected]I made this stew in my slow cooker and it turned out perfectly. It's a great way to have a hot meal ready when you get home from work.
Lucas Matthew Roberts
[email protected]This stew is perfect for a cold winter night. It's warm and comforting and will definitely warm you up.
Kevin Clackson
[email protected]I love that this stew is made with healthy ingredients. It's a great way to get your daily dose of fruits and vegetables.
Manish Mittal
[email protected]This stew is a great way to use up leftover sweet potatoes. I always have a few extra sweet potatoes after Thanksgiving and this is a great way to use them up.
Chimwemwe Famba
[email protected]I'm not a huge fan of sweet potatoes, but this stew changed my mind. The sweetness of the potatoes was perfectly balanced by the other ingredients and the stew was incredibly flavorful.
Sinazo Tunzi
[email protected]This stew was so easy to make and it tasted amazing! I used a variety of sweet potatoes, including purple and white, and the different colors made the stew look really beautiful.
toxico yt
[email protected]I made this stew for a potluck and it was a hit! Everyone loved the unique flavor combination and the stew was gone in no time.
Sanjana Singh
[email protected]This sweet potato stew was a delicious and easy weeknight meal. The flavors were perfectly balanced and the stew was creamy and comforting. I will definitely be making this again!