Don't let the delicious crusty streusel topping fool you. These breads are very moist inside and keep well for days.
Provided by Opal Jackson-Cakmak
Categories Other Breads
Number Of Ingredients 1
Steps:
- 1. Ingredients 2 1/3 cups sugar 3 1/3 cups flour 2 teaspoons baking soda 1/2 teaspoon baking powder 1 1/2 teaspoons salt 1 teaspoon ground cinnamon 1/4 teaspoon ground cloves 2 cups (cooked and cooled) mashed sweet potatoes 2 large eggs 2/3 cup vegetable oil 2/3 cup water Streusel Topping 1 cup chopped walnuts 1/2 cup flour 1/2 cup light brown sugar, packed 1/2 teaspoon cinnamon 2 tablespoons butter, melted Directions 1. Preheat the oven to 350°F. Spray the inside of the bread pans with nonstick spray and set aside. 2. In a medium bowl, combine the sugar, flour, baking soda, baking powder, salt, cinnamon, and cloves. Set aside. 3. In a large mixing bowl on medium speed, beat the potatoes, eggs, oil, and water until smooth. Add the dry ingredients (from step #2) to the potato mixture. Mix until combined. Pour the batter equally into the bread pans and set aside. 4. To make the streusel topping, combine all of the streusel ingredients in a small bowl until well blended. 5. Sprinkle the streusel topping evenly over each bread. 6. The 3 x 5 breads take about 40 - 45 minutes to cook. (Test them in the center with a tooth pick and remove them when the tooth pick comes out clean.) The 8 x 4 bread takes about 55 - 62 minutes to cook. (Be sure to test them with a tooth pick.)
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Angela Serocki
[email protected]This bread is the perfect addition to any fall gathering. It's warm and comforting and the spices are just right.
Azoriwu Success
[email protected]This bread is a great way to use up leftover sweet potatoes. It's a delicious and easy way to get your daily dose of vegetables.
Joseph Shija
[email protected]This bread is a great make-ahead breakfast or snack. It's easy to grab and go and it's always delicious.
Marissa Freeman
[email protected]This bread is so moist and flavorful. I love the way the streusel topping adds a little crunch.
Nwidembia Daniel kelechi
[email protected]This bread is the perfect combination of sweet and savory. The sweet potatoes add a touch of sweetness while the spices add a touch of savory.
Shila Akter
[email protected]I love the way this bread smells when it's baking. It fills the whole house with a warm, inviting aroma.
Kehinde olatunji olatunbosun
[email protected]This bread is perfect for a fall day. It's warm and comforting and the spices are just right.
zerox zerox
[email protected]I made this bread for a bake sale and it sold out in minutes. Everyone loved it. I'll definitely be making it again for my next bake sale.
Majid Yousafzai
[email protected]This bread is a great way to get your kids to eat their vegetables. My kids love it and they don't even realize they're eating sweet potatoes.
Sara Khiat
[email protected]I'm not a baker, but this recipe was so easy to follow. The bread turned out perfectly and it was delicious. I'll definitely be making it again.
virginia Dumais
[email protected]This is one of my favorite recipes. It's so easy to make and it always turns out perfectly. I love the way the sweet potatoes and spices complement each other.
Kojo Rev
[email protected]I've made this bread several times now and it's always a hit. It's so moist and flavorful. I love the way the sweet potatoes add a little sweetness and the streusel topping adds a little crunch.
Louisiana Mills
[email protected]This bread is so easy to make and it tastes like it came from a bakery. I love the way the streusel topping adds a little crunch.
Ch Umair
[email protected]I made this bread for my Thanksgiving dinner and it was a huge success. Everyone loved it. I'll definitely be making it again next year.
Mehedi Hasan Sujon
[email protected]This is a great recipe for using up leftover sweet potatoes. It's so easy to make and it tastes amazing. I'll definitely be making it again.
Imran Sarkar
[email protected]I'm not a huge fan of sweet potatoes, but this bread has changed my mind. It's so moist and flavorful. I love the cinnamon sugar topping.
ismail kabanle
[email protected]This bread was a hit at my brunch party. It's so unique and delicious. I especially love the streusel topping.
Candace Tinsley
[email protected]OMG!! Seriously the best sweet potato streusel bread I have ever had. I love how it's moist and flavorful. Definitely a keeper recipe.