SWEET POTATOES AU GRATIN WITH A KICK!
Make and share this Sweet Potatoes Au Gratin With a Kick! recipe from Food.com.
Provided by 2Bleu
Categories High In...
Time 1h
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F. In a saucepan combine heavy cream and chipotle chile peppers. Bring to a boil, simmer for 5 minutes and remove from heat.
- Allow to sit for 10 minutes and strain.
- Stem and seed the chiles. In a blender puree the heavy cream with the chiles until smooth.
- In a 13 by 9-inch baking dish, spread out one-third of the sweet potatoes.
- Sprinkle 1 cup of the cheese over the potatoes and season with grated nutmeg, salt and pepper. Pour about 1 cup of the heavy cream over the potatoes and cheese.
- Repeat procedure two more times ending with cheese on top, only using enough cream to just cover the potatoes. Bake for 45 minutes to 1 hour or until potatoes are tender and browned.
Nutrition Facts : Calories 364.4, Fat 30.8, SaturatedFat 18.9, Cholesterol 111.2, Sodium 240.1, Carbohydrate 12.8, Fiber 1.7, Sugar 2.5, Protein 10.1
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Aboy Kiz
[email protected]This recipe is a keeper!
Darriell McKeithen
[email protected]This dish was easy to make and turned out great! I will definitely be making this again.
Non Khan
[email protected]I loved this recipe! The sweet potatoes were soft and fluffy, and the sauce was rich and creamy. I will definitely be making this again.
Hesna Brits
[email protected]Delicious! This dish was a hit with my family. The sweet potatoes were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Christina Shedd
[email protected]This dish is a keeper! It's easy to make and always a crowd-pleaser. I love the combination of sweet potatoes and pecans. This is a must-try recipe!
Noyondash Official
[email protected]I was looking for a new sweet potato recipe and this one caught my eye. I'm so glad I tried it! The sweet potatoes were perfectly cooked and the sauce was delicious. I will definitely be making this again.
Hitra Johns
[email protected]This recipe was easy to follow and turned out great! I made it for my family and they all loved it. The sweet potatoes were soft and fluffy, and the sauce was creamy and flavorful. Will definitely make again!
Madam Boss
[email protected]I'm not usually a fan of sweet potatoes, but this dish changed my mind. The combination of sweet and savory flavors was amazing. I especially loved the crispy pecan topping.
John Pelegrino
[email protected]This dish was a hit at my dinner party! Everyone raved about the unique and delicious flavors. The sweet potatoes were cooked to perfection, and the sauce was rich and creamy. I highly recommend this recipe.
vlDXPRESSIONlv
[email protected]OMG! This was _heavenly_! I've never had a potato dish that I loved so much. The flavors were perfectly balanced, and the crunchy pecan topping was the perfect finishing touch. I will definitely be making this again and again.