SWEET - SPICY CURRY SAUCE
Steps:
- At first, boil 2 glasses of water in the pot and add the cube of your choice. I suggest the vegitable one for better non - meat aroma and taste. Lower heat when it's ready and add all the ingredients except for the flour. Mix them up well and after a couple of minutes add the flour quantity of your choice, while you stir fast so your flour won't clot. Let it mix up at low heat for about 10 minutes while you mix periodically. For example, personally I use 2 full tablespoons to make it a creamy dip for friesor even spaghetti. Just 1 tbs flour needed to make a sauce to accompany rice or chicken. The choice is yours and I hope you like it as much as I did the first time. Good luck and bon appétit!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
IAN ALFARO
[email protected]I would definitely recommend this sauce.
Sayed Muheb Musleh888 Musleh
[email protected]This sauce was easy to make and it tasted great. I will definitely be making it again.
Mary Gowan
[email protected]This curry sauce was delicious! My family loved it.
Silas Johnson
[email protected]Loved this sauce! It was so flavorful and easy to make. I will definitely be making it again.
Sabir Dahri
[email protected]This sauce was really good! It had a great flavor and it was easy to make. I would definitely recommend it.
Eastboy KE
[email protected]This curry sauce was a bit too spicy for my taste, but I still enjoyed it. I think next time I'll use less cayenne pepper.
Andrea Aleman
[email protected]I made this sauce for my family and they all loved it. It was so easy to make and it tasted amazing. I will definitely be making this again.
Brad Thompson
[email protected]This curry sauce was delicious! I loved the combination of spices and the sweetness from the honey. I will definitely be making this again.
Emarn MD emonhasanjoy
[email protected]This sauce is a keeper! I've already made it twice and it's always a crowd-pleaser. It's the perfect weeknight meal because it's so quick and easy to make.
Shibam Shibam
[email protected]I'm not usually a fan of curry, but this sauce changed my mind. It was so flavorful and complex, and it really elevated the chicken and rice I served it with.
Cookie Burp
[email protected]This curry sauce was a hit at our dinner party! It had the perfect balance of sweet and spicy flavors, and it was so easy to make. I served it with chicken and vegetables, and everyone loved it.