SWISS CHEESE BREAD
This bread will receive rave reviews, whether you serve it as an appetizer or with a meal. For real convenience, you can make it ahead of time and freeze it! -Karla Boice, Mahtomedi, Minnesota
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 20 servings.
Number Of Ingredients 6
Steps:
- Cut bread in half crosswise. Make diagonal cuts, 1 in. apart, through bread but not through bottom. Combine all remaining ingredients. Spread half the butter mixture between bread slices. Spread remaining mixture over top and sides of bread., Place bread on double thickness of foil; cover loosely with more foil. Bake at 425° for 20-30 minutes. For last 5 minutes, remove foil covering bread to allow it to brown.
Nutrition Facts : Calories 187 calories, Fat 13g fat (8g saturated fat), Cholesterol 34mg cholesterol, Sodium 231mg sodium, Carbohydrate 12g carbohydrate (1g sugars, Fiber 1g fiber), Protein 6g protein.
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Brandon Harlee
[email protected]This bread is very easy to make and it's always a hit with my family. I love the way the cheese melts and bubbles.
melyssah ferguson
[email protected]I made this bread for a party and it was a huge success! Everyone loved it. It's so cheesy and delicious.
Walter Sumter
[email protected]This bread was a bit too cheesy for my taste. I think I would use less cheese next time.
Fahad Sartaj
[email protected]I've tried this recipe a few times now and I've never been disappointed. The bread is always light and fluffy, and the cheese is perfectly melted. It's the perfect bread for any occasion.
Lucy Miracle
[email protected]This bread is very easy to make and it's always a hit with my family. I love the way the cheese melts and bubbles.
Keilo Cowgill
[email protected]This bread is absolutely delicious! I love the way the cheese and the bread melt together in your mouth.
K1ngM
[email protected]I was a bit disappointed with this recipe. The bread was a bit dry and the cheese wasn't very flavorful.
Luca van Gent
[email protected]This bread is so easy to make and it's always delicious. I love the way the cheese melts and browns on top.
Nirjala Thapa
[email protected]I've made this bread several times and it's always a hit with my friends and family. It's the perfect bread for a party or a potluck.
RimshaRani Rani
[email protected]This bread was a bit too cheesy for my taste. I think I would use less cheese next time.
jean mcgailey
[email protected]This bread is so delicious! I love the combination of the soft bread and the melted cheese. It's perfect for a quick and easy meal.
Minenhle Mdluli
[email protected]I've tried this recipe a few times now and I've never been disappointed. The bread is always light and fluffy, and the cheese is perfectly melted. It's the perfect bread for any occasion.
Ellis Martin
[email protected]This bread is very easy to make and it's always a hit with my family. I love the way the cheese melts and bubbles.
Dawood khan Khan
[email protected]I made this bread for a party and it was a huge success! Everyone loved it. It's so cheesy and delicious.
Hamid Jani
[email protected]This bread was a bit too dry for my taste. I think I would add a little more milk or butter next time.
Mominul Khan
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The bread is so soft and fluffy, and the cheese is perfectly melted and gooey. I will definitely be making this again.
Samshad Hussain
[email protected]This bread is amazing! I've made it several times now and it always turns out perfect. It's the perfect bread for sandwiches, grilled cheese, or just eating on its own. I highly recommend it!
Gopi Lal Shrestha
[email protected]I made this bread yesterday and it was a huge hit! My family loved the cheesy, gooey center and the crispy crust. It was so easy to make too. I'll definitely be making it again soon.