SWISS HAM NOODLE CASSEROLE
Make and share this Swiss Ham Noodle Casserole recipe from Food.com.
Provided by Denise in NH
Categories One Dish Meal
Time 1h
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Spray a 3 quart baking dish with cooking spray.
- Combine soup, sour cream, peppers, onions and mushrooms in a medium size bowl Layer 1/2 noodles ham and cheese topping with half the soup mixture; repeat layers.
- Sprinkle with the buttered crumb topping.
- Bake in oven at 350 degrees for 45 minutes.
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Sha Khalid
[email protected]I'm not sure about this recipe. It seems like it might be too bland.
Nickson Mwenda
[email protected]This casserole sounds amazing. I'm going to add it to my list of recipes to try.
Stephanie Willett
[email protected]I can't wait to try this recipe. It looks so delicious!
Jerrison Whitford
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Lawrence Blue
[email protected]I've made this casserole several times and it's always a hit. It's perfect for a potluck or a family gathering.
MD Rubell Vai
[email protected]This is my go-to recipe for a quick and easy weeknight meal. My kids love it!
Parbesh Shak
[email protected]I'm not a big fan of ham, but this casserole was still really good. The noodles and cheese were cooked perfectly.
Ntshilo Kgata
[email protected]This casserole was a little bland for my taste. I think I'll add some more spices next time.
Alleigh Mosako
[email protected]I love this recipe! It's so easy to make and always turns out great. I usually add some extra cheese and vegetables to it.
karwan
[email protected]This Swiss ham noodle casserole was a hit with my family! It was easy to make and so delicious. I will definitely be making this again.