SWISS POTATO KUGEL RECIPE
Provided by รก-2852
Number Of Ingredients 10
Steps:
- In a large skillet, saute onion in butter until tender. Remove from the heat; add potatoes. Toss cheese with flour, salt and pepper; add to skillet and blend well. In a small bowl, combine the eggs and cream. Stir into the potato mixture. Spoon into a greased 9-inch square baking dish. Bake, uncovered, at 350 degrees for 20-30 minutes or until golden brown. Cool for 5 minutes; cut into squares. Garnish with tomato and thyme if desired. This recipe can be prepared the day before, covered and refrigerated overnight. Remove from the refrigerator 30 minutes before baking. Bake for 30-40 minutes.
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Gladys ODell
[email protected]This recipe is a total waste of time and ingredients.
Rinku Kumar
[email protected]Avoid this recipe at all costs!
Ali Lali
[email protected]I would not recommend this recipe to anyone.
aurin khan
[email protected]This recipe was a disappointment. I followed the instructions exactly, but the dish turned out dry and tasteless.
steve stephanus
[email protected]I would give this recipe a 3 out of 5 stars.
Zack Reid
[email protected]This dish was okay. It wasn't bad, but it wasn't anything special either.
Muhammad Arzaf
[email protected]Overall, this was a good recipe. I would definitely make it again, but I would make a few changes.
Sangeen Khan
[email protected]This recipe was a bit too complicated for me. I think I'll try a simpler potato dish next time.
Anamika Halder
[email protected]The potatoes were a bit dry. I think I would add more milk or cream next time.
Tijani Ibrahim Olanrewaju
[email protected]This dish was a bit too bland for my taste. I think it could have used more seasoning.
ig. rojko0
[email protected]This recipe is a keeper! I'll definitely be making it again.
Khema Chaudhary
[email protected]I'm not a big fan of potato dishes, but this one was really good. The cheese and onions added a lot of flavor.
Kelsey Gorrell
[email protected]This is a must-try recipe! It's so delicious and easy to make.
troia jackson
[email protected]This dish is so cheesy and flavorful. I love the crispy potato crust.
Hanny amos
[email protected]This is a great recipe for a side dish or a main course. I served it with a green salad and it was a perfect meal.
Marvella Maturino
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I usually add some chopped bacon or sausage to it for extra flavor.
Sita Rana
[email protected]This was my first time making Swiss potato kugel and it was a success! The instructions were easy to follow and the dish turned out beautifully. It was a big hit with my guests.
Faisal Kaleem
[email protected]I've made this recipe several times and it always turns out great. The potatoes are crispy on the outside and fluffy on the inside, and the cheese is melted and gooey. It's a perfect side dish for any occasion.
Allen Danquah
[email protected]This Swiss potato kugel was a hit with my family! It was easy to make and had a delicious cheesy flavor. I will definitely be making this again.