SWISS POTATO SOUP
Creamy potato soup. Great with fresh cheese bread.
Provided by BENNETT.MAYO
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes
Time 35m
Yield 4
Number Of Ingredients 11
Steps:
- Melt butter or margarine in a large saucepan. Add chopped onion, and cook over medium heat until tender.
- Add potatoes, water, salt, marjoram, and bouillon cubes. Cover. Simmer for 10 minutes, or until potatoes are tender.
- Blend flour with a little milk until smooth. Gradually stir into potato mixture with remaining milk. Cook over medium heat, stirring constantly, until thickened and mixture comes to a boil. Stir in parsley. Ladle into bowls, and top with shredded cheese.
Nutrition Facts : Calories 338.6 calories, Carbohydrate 27.5 g, Cholesterol 44.8 mg, Fat 18.6 g, Fiber 2.1 g, Protein 15.8 g, SaturatedFat 9.3 g, Sodium 1763.7 mg, Sugar 9.8 g
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Medina Dan
[email protected]This soup is just what I was looking for. It's hearty, flavorful, and easy to make.
Najma Mazhindu
[email protected]I can't wait to try this soup. It looks delicious!
Koke Licovoli
[email protected]This soup is definitely a keeper. I'll be making it again and again.
Mamudul Hasan
[email protected]I'm not sure what I did wrong, but my soup didn't turn out very well.
Sehrish Raza
[email protected]This soup is a bit too thick for my taste. I think I'll add some more milk next time.
Viviana Raya
[email protected]I followed the recipe exactly and the soup turned out great!
Rabin Kadel
[email protected]This soup is a bit bland for my taste. I think I'll add some more salt and pepper next time.
Elyab Biruk
[email protected]I'm not a big fan of Swiss cheese, but I still enjoyed this soup.
Sergio Bonilla (Gypsy)
[email protected]This soup is a great way to warm up on a cold day.
Abdinajib AbdullahI
[email protected]I love the combination of flavors in this soup. The potatoes, cheese, and onions are a perfect match.
Jd Hughes
[email protected]This soup is so hearty and filling. It's the perfect meal for a busy weeknight.
Richard Anderson
[email protected]I added some chopped bacon to this soup and it was amazing!
Kaleemullah Bughio
[email protected]This soup is a great way to use up leftover potatoes.
mona n ronin bear
[email protected]I love that this soup can be made ahead of time and reheated when you're ready to serve it.
Keyara Doyle
[email protected]This soup is so easy to make and it's always a crowd-pleaser.
Anujan Dithu
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it!
Amber Speropolous
[email protected]This soup is the perfect comfort food for a cold winter day.
Joy Id e6jhen
[email protected]I'm not usually a fan of potato soup, but this one changed my mind. It was so rich and flavorful, I couldn't get enough of it.
The Khan
[email protected]This Swiss potato soup was a hit with my family! It was creamy, cheesy, and packed with flavor. I especially loved the crispy potato topping.