SWISS STEAK FOR TWO
Make and share this Swiss Steak for Two recipe from Food.com.
Provided by Derf2440
Categories Meat
Time 1h15m
Yield 2 serving(s)
Number Of Ingredients 11
Steps:
- Mix flour with oregano and salt and pepper.
- Pound into meat.
- Heat oil in a frypan over medium high heat and brown meat.
- Remove to baking dish and top with veggies, tomato sauce, salt and pepper.
- Cover and bake in a 350°F oven for 1 hour until meat is tender.
Nutrition Facts : Calories 383.7, Fat 20.4, SaturatedFat 6.1, Cholesterol 82.8, Sodium 771.9, Carbohydrate 23.6, Fiber 5.2, Sugar 10.7, Protein 27.2
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Rima Mahmud
[email protected]I've tried many Swiss steak recipes, but this one is by far the best. The meat is always tender and flavorful, and the gravy is rich and delicious. I highly recommend this recipe!
Lashawn Perez
[email protected]This recipe is a winner! The Swiss steak was so tender and juicy, and the gravy was flavorful and delicious. I served it with mashed potatoes and green beans, and it was a perfect meal.
Ryan White
[email protected]I love this recipe! It's so easy to make and the results are always amazing. The Swiss steak is always tender and flavorful, and the gravy is rich and delicious.
Katherine Ardelean
[email protected]This was a great recipe! The Swiss steak was so tender and the gravy was perfect. I served it with mashed potatoes and green beans, and it was a hit with my family.
Shawon Hasan
[email protected]I've tried many Swiss steak recipes, but this one is by far the best. The meat is always tender and flavorful, and the gravy is rich and delicious. I highly recommend this recipe!
Kuresh Khan
[email protected]This recipe is a winner! The Swiss steak was so tender and juicy, and the gravy was flavorful and delicious. I served it with mashed potatoes and green beans, and it was a perfect meal.
Colleen spivey
[email protected]I love this recipe! It's so easy to make and the results are always amazing. The Swiss steak is always tender and flavorful, and the gravy is rich and delicious.
Toliejay Singh
[email protected]This was a great recipe! The Swiss steak was delicious and the gravy was perfect. I served it with mashed potatoes and green beans, and it was a hit with my family.
Madushan Wijenayaka
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of Swiss steak, but I'm so glad I did! The meat was so tender and the gravy was amazing. I will definitely be making this again.
RAAFAT BOUSHRA
[email protected]This recipe is a keeper! The Swiss steak was fall-apart tender and the gravy was so flavorful. I will definitely be making this again.
Ali Husaain
[email protected]I've made this Swiss steak recipe several times now, and it always turns out great. It's easy to follow and the results are always delicious.
William Wilson
[email protected]This Swiss steak recipe was a hit! The meat was so tender and flavorful, and the gravy was rich and delicious. I served it with mashed potatoes and green beans, and it was the perfect comfort food meal.