SYBIL ARANT'S CATFISH BAKED WITH CHEESE

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Sybil Arant's Catfish Baked With Cheese image

Provided by Craig Claiborne

Categories     dinner, easy, quick, main course

Time 30m

Yield 6 to 8 servings

Number Of Ingredients 10

6 to 8 catfish fillets, about 2 pounds
1/2 cup freshly grated Parmesan cheese
1/4 cup flour
Salt to taste, if desired
Freshly ground pepper to taste
1 teaspoon paprika
1 egg, lightly beaten
1 tablespoon milk
1/4 cup melted butter
1/4 cup sliced almonds

Steps:

  • Preheat the oven to 350 degrees.
  • Wipe the catfish dry.
  • Blend together the cheese, flour, salt, pepper and paprika.
  • Combine the egg and milk in a flat dish.
  • Dip the fillets in the egg mixture and then coat with the cheese mixture. Arrange the fillets in one layer in a baking dish and pour the butter over all. Sprinkle with the almonds. Place in the oven and bake 20 minutes.

Nutrition Facts : @context http, Calories 255, UnsaturatedFat 8 grams, Carbohydrate 4 grams, Fat 16 grams, Fiber 1 gram, Protein 22 grams, SaturatedFat 7 grams, Sodium 331 milligrams, Sugar 0 grams, TransFat 0 grams

Stacy Staton
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Overall, I was disappointed with this recipe.


Georgio Feghaly
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I would not recommend this recipe to others.


Malverick
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The recipe was easy to follow, but the results were not as good as I had hoped.


Badsha Khan play
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Would have been better with a different type of fish.


Neri Gratini
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Not a fan of catfish, but the cheese topping was good.


Nombuyiselo Lucia
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The catfish was a bit dry, but the cheese topping was delicious.


Maneli Bhengu
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This recipe was easy to follow and the results were delicious. The catfish was cooked perfectly and the cheese topping was golden brown and bubbly. I would definitely recommend this recipe to others.


fayaz sahito
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I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The catfish was cooked perfectly and the cheese topping was amazing. I will definitely be making this again.


Appiah Christiana
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This dish was a hit with my family! The catfish was moist and flavorful, and the cheese topping was crispy and gooey. Even my picky eaters loved it.


Masroor Hussain
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I'm a big fan of catfish, and this recipe did not disappoint. The fish was cooked perfectly and the cheese topping was delicious. I will definitely be making this again!


Alejandro Chataing
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Sybil Arant's Catfish Baked with Cheese was an absolute delight! The catfish was cooked to perfection, flaky and tender, while the cheese topping was golden brown and bubbly. The combination of flavors was divine, with the tangy cheese perfectly comp