Found this recipe on about.com. It's a great little cookie recipe and they taste amazing with tea. I add a little Raw Sugar or rock sugar to the tops of the cookies with water before baking, but it isn't mentioned in the recipe.
Provided by KosherCook
Categories Dessert
Time 35m
Yield 36-48 Cookies, 6 serving(s)
Number Of Ingredients 8
Steps:
- Beat eggs and margarine until foamy.
- Add sugar slowly while beating. Add oil, lemon and vanilla while beating.
- Add baking powder to 2 cups of flour, and add the flour to the batter gradually (1/2 cup at a time).
- When the dough holds together in a soft ball, you have added enough flour. Cover the bowl full of dough, and refrigerate for an hour.
- To form a cookie, roll out a little dough at a time, roll into a log, and fold into a ribbon shaped cookie.
- Place cookies on baking sheets lined with parchment paper.
- Bake at 350 F (180 C) for 15-20 minutes, or longer if you like them brown.
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MD Juwel Matuv
[email protected]I'm not a huge fan of these cookies. I found them to be a bit dry and bland.
Sonya Williamson
[email protected]These cookies are a bit too sweet for my taste, but they're still good. I think I'll try reducing the amount of sugar next time.
Logan patten
[email protected]These cookies are delicious! The perfect combination of sweet and savory. I highly recommend them.
President Walker
[email protected]I love the unique flavor of these cookies! They're perfect for breakfast or a snack.
Muhammad Yaqoub
[email protected]They were super easy to make and I love that they're not too sweet. The perfect afternoon pick-me-up!
Bradley Hutchings
[email protected]These cookies are amazing! The combination of the hazelnuts and poppy seeds is perfect. I will definitely be making these again.
Ama Gra
[email protected]I'm not a huge fan of these cookies. I found them to be a bit dry and bland.
Annmarie Brumfitt
[email protected]These cookies are delicious! I love the combination of flavors. I will definitely be making these again.
Nureni Hassan
[email protected]I've been looking for a good recipe for these cookies for ages! I'm so glad I finally found one. They're exactly what I was looking for.
Sajarul Sajarul
[email protected]These cookies are a bit too sweet for my taste, but they're still good. I think I'll try reducing the amount of sugar next time.
Harh Haor
[email protected]I love these cookies! They're so easy to make and they always turn out great. I've made them for parties and everyone loves them.
Nirosh Gayan
[email protected]These cookies are amazing! I've never had anything like them before. They're so flavorful and the texture is perfect. I will definitely be making these again.