TACO SALAD

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Taco Salad image

I grew up with my mom making this salad in her big gold bowl. Us kids would always tease her because the salad seemed to grow each time she made it. Now I am making this salad for my kids in my big blue bowl. Oh, and mom still has the big gold bowl--it always brings back memories!

Provided by utahmomtotwo

Categories     Beans

Time 20m

Yield 8 serving(s)

Number Of Ingredients 9

1 onion, chopped
4 tomatoes, chopped
1 head lettuce, chopped
4 ounces cheddar cheese, shredded
2 ounces tortilla chips, crumbled
6 ounces avocados, cubed
8 ounces lean ground beef
15 ounces kidney beans, drained
8 ounces reduced-calorie Italian dressing

Steps:

  • In large bowl combine onion, tomato, lettuce, cheese, tortilla chips and avacado.
  • Brown ground beef; drain. Add kidney beans and cook till beans are heated through.
  • Add meat mixture to bowl; pour dressing over top and toss to combine.
  • Serve immediately!

Balungile Ndabambi
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This taco salad is just okay. It's not bad, but it's not great either. I probably won't make it again.


Steven Martinez
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I'm allergic to tomatoes, so I had to leave them out of my taco salad. It was still good, but I think it would have been better with tomatoes.


Matovu Steven
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This recipe is way too complicated. I don't have time to spend hours in the kitchen.


Mamun Sarker
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I'm not sure what I did wrong, but my taco salad turned out really bland. I think I might have forgotten to add the taco seasoning.


Journee Lawrence
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This is the best taco salad recipe I've ever tried. It's so easy to make, and it's always a hit with my family and friends.


kaila webb
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This taco salad is a great meal to make ahead of time. It's perfect for potlucks or picnics.


Kahsg Hsudue
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I love that this recipe is so versatile. You can add or remove ingredients to suit your own taste. I like to add some black beans and corn to mine.


Sonjoy Limbu
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This taco salad is a great way to get your kids to eat their vegetables. My kids love it, and they always ask for seconds.


Frunza Togoe Claudiu Alexandru
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I'm not a big fan of taco salad, but this recipe changed my mind. It's so flavorful and satisfying. I will definitely be making it again.


Jahanzaib Rajput
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This recipe is a great way to use up leftover taco meat. I also like to add some chopped bell peppers and onions to the salad for extra flavor.


Ricardo Rodríguez
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I made this taco salad for a party last weekend, and it was a huge hit! Everyone loved it. I will definitely be making it again.


Malik Aibraheem
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This taco salad recipe is a keeper! It's easy to make, and the flavors are amazing. I especially love the addition of the avocado and the cilantro. Yum!


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    #60-minutes-or-less     #time-to-make     #course     #preparation     #main-dish     #salads     #easy     #salad-dressings     #one-dish-meal     #3-steps-or-less