TACO SALAD FOR A CROWD

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Posted in response to a request. Have not tried this recipe but it sounds easy and tasty. I would definitely add the chili powder or taco seasoning though.

Provided by JoAnn

Categories     One Dish Meal

Time 1h

Yield 25 serving(s)

Number Of Ingredients 14

6 lbs ground beef
3 cloves minced garlic
6 (4 ounce) cans chopped green chilies, drained
6 (14 1/2 ounce) cans diced tomatoes, drained
3 (16 ounce) cans kidney beans, drained
1 tablespoon salt
3/4 teaspoon pepper
6 medium tomatoes, chopped
2 heads lettuce, shredded
3 (8 ounce) packages shredded sharp cheddar cheese
3 cups onions, chopped
3 (8 ounce) cartons sour cream
1 1/2-2 lbs tortilla chips (and/or taco salad shells)
taco sauce

Steps:

  • In large skillet, cook ground beef and garlic until meat is no longer pink.
  • Drain fat.
  • Stir in chiles, tomatoes, kidney beans, salt and pepper (and chili powder or taco seasoning if using).
  • Simmer uncovered for 30 minutes.
  • Arrange tomatoes, lettuce, cheese, onion and sour cream in separate serving bowls.
  • Place tortilla chips, lettuce and meat mixture in serving dishes alongside toppings and allow guests to assemble their own salads.

Brian Mzotsho
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This salad is a great way to use up leftover taco meat. It's also a great option for a quick and easy lunch or dinner.


Jacinta Wari
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This salad is so easy to make and it's always delicious. I love that I can customize it to my own liking.


Nambozo Erinah
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I've made this salad several times and it's always a hit. It's a great recipe to have on hand for potlucks and parties.


Oreye Divine_Grace
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This salad is a great way to get your daily dose of vegetables. It's also a good source of protein and fiber.


Sky Gallinger
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I love the combination of flavors and textures in this salad. The crunchy tortilla chips and creamy avocado are a perfect match.


A Series 04 Adda
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This salad is so refreshing and flavorful. It's the perfect meal for a hot summer day.


Kenneth Simmons
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I made this salad for my family and they all loved it. Even my picky kids ate it without complaint.


Ambarwati Darsono
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This salad is a great way to use up leftover taco meat. It's also a great option for a quick and easy lunch or dinner.


Andy Creekmore
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I love that this recipe is so versatile. I can use whatever toppings I have on hand, and it always turns out great.


Habiba Mohammed
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This salad was delicious and refreshing. The dressing was tangy and flavorful, and the toppings were fresh and crisp.


Purity Chilende
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I've been making this taco salad for years and it's always a crowd-pleaser. The combination of flavors and textures is perfect.


Olagunju Mathew
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This taco salad was a hit at my party! Everyone loved it. It was so easy to make and assemble, and the flavors were amazing.


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