TANGY APPLESAUCE CAKE
Make and share this Tangy Applesauce Cake recipe from Food.com.
Provided by chia2160
Categories Dessert
Time 50m
Yield 9 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350°.
- Mix flour, sugar, allspice, baking soda and salt in an ungreased 8x8x2 pan.
- Mix in remaining ingredients.
- Bake 35-40 minutes until toothpick inserted in center comes out clean.
- Serve warm or cool.
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Nesh Magar
[email protected]YUM! This cake is so good! The applesauce gives it a great flavor and texture. I will definitely be making this cake again.
Harley Jolliff
[email protected]This cake was a major hit at my last party! Everyone loved the unique flavor and texture. It's definitely a keeper!
Sumaiya kotha
[email protected]I've made this cake several times and it's always a hit! It's a great way to use up leftover applesauce, and it's also a nice change from the usual chocolate or vanilla cake. I love the tangy flavor of the applesauce, and the cake is so moist and flu
Kalu Grace
[email protected]This cake is delicious! I love the tangy flavor of the applesauce, and the cake is so moist and fluffy. I will definitely be making this cake again!
hamza shafiq
[email protected]This cake is a keeper! It's moist, flavorful, and has a perfect tangy-sweet balance. The applesauce adds a nice texture and flavor, and the cinnamon and nutmeg give it a warm, autumnal flavor. I will definitely be making this cake again and again!
Mirabel NEPAWAH Njei
[email protected]I made this cake for my family and they loved it! The cake was moist and flavorful, and the applesauce gave it a nice tangy flavor. The cake was also very easy to make, which is always a plus. I will definitely be making this cake again!
Hasan Al-Bayaty
[email protected]This cake was easy to make and turned out perfect! I used my homemade applesauce and it gave the cake a delicious flavor. The cake was moist and fluffy, and the tangy applesauce frosting was the perfect finishing touch. I will definitely be making th
Soila De Luna
[email protected]I'm not usually a fan of applesauce cake, but this recipe changed my mind. The cake was so moist and flavorful, and the applesauce gave it a really nice texture. I will definitely be making this cake again!
Kim Boleyn
[email protected]This cake is a great way to use up leftover applesauce. It's also a nice change from the usual chocolate or vanilla cake. I love the tangy flavor of the applesauce, and the cake is so moist and fluffy.
Perry Ward
[email protected]I made this cake for a potluck and it was a hit! Everyone loved the unique flavor and texture. The cake was easy to make and didn't take long to bake. I highly recommend this recipe!
Creamy Lauhrah
[email protected]This tangy applesauce cake was a delightful treat! The cake was moist and flavorful, with a perfect balance of sweetness and tanginess. The applesauce added a lovely texture and flavor to the cake, and the cinnamon and nutmeg gave it a warm, autumnal