TANGY LIME DELICIOUS

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Tangy Lime Delicious image

Adapted from "Ready, Steady, Spaghetti: Cooking for Kids and With Kids," by Lucy Broadhurst (Andrews McMeel, 2009).

Provided by threeovens

Categories     Dessert

Time 55m

Yield 4 serving(s)

Number Of Ingredients 8

2 tablespoons unsalted butter, at room temperature (plus more for greasing the ramekins)
2 large eggs
1 cup sugar
4 limes, juiced and zested
1/3 cup flour
1 teaspoon baking powder
1 pinch salt
2/3 cup low-fat milk

Steps:

  • Preheat oven to 350 degrees F. Lightly grease four 1 cup ramekins with butter.
  • Separate egg yolks from whites. Beat egg whites until soft peaks form; set aside.
  • Combine 2 tablespoons butter, sugar, egg yolks, and l tablespoon lime zest. Beat on medium speed until creamy and light, about 4 minutes. Using a wooden spoon fold in flour, baking powder, salt, milk and 1/2 cup lime juice into the sugar and egg mixture. Combine well. Gently fold in the egg whites, 1/3 at a time.
  • Divide batter among the ramekins and bake for 30 to 40 minutes until tops are golden and the pudding has set. Serve warm.

Adriana Moore
a-moore@gmail.com

This recipe is a keeper! The pork was cooked to perfection and the lime sauce was delicious. I served it with rice and vegetables, and it was a hit with my family. I will definitely be making this again.


Asraful Rifat
rifatasraful@hotmail.fr

I made this recipe for my picky eaters and they loved it! The pork was tender and juicy, and the lime sauce was tangy and flavorful. I will definitely be making this again.


Newton Saha
newton_s46@aol.com

This recipe was easy to follow and the pork turned out great. The lime flavor was subtle but noticeable, and the pork was cooked perfectly. I would definitely make this again.


Awais Sq
s.a14@yahoo.com

I'm not a big fan of pork, but this recipe changed my mind. The pork was so tender and flavorful, and the lime sauce was the perfect complement. I would definitely make this again.


Azizullah Paktiawal
azizullah_p90@yahoo.com

This recipe is a great way to use up leftover pork tenderloin. The lime marinade adds a lot of flavor, and the pork is cooked to perfection. I would definitely make this again.


Christopher Moreno
c-m6@yahoo.com

I was skeptical about this recipe at first, but I'm so glad I tried it. The pork was cooked perfectly and the lime sauce was amazing. I will definitely be making this again.


SKYFACE PEE
p.s@hotmail.co.uk

This recipe was a bit time-consuming, but it was worth the effort. The pork was incredibly tender and juicy, and the lime flavor was perfect. I would definitely make this again for a special occasion.


Wayne Henry
w-henry55@yahoo.com

I'm a huge fan of pork tenderloin, and this recipe did not disappoint. The pork was cooked to perfection and the lime marinade gave it a delicious flavor. I will definitely be making this again.


Preye Ogolo
p-ogolo59@gmail.com

This recipe was a disaster! The pork was dry and overcooked, and the lime sauce was way too sour. I would not recommend this recipe to anyone.


Shreejan Jung shahi
j-shreejan42@aol.com

I found this recipe to be a bit bland. I think it could have used more seasoning. The pork was cooked well, but it just didn't have a lot of flavor.


LilasRamadan890 Dhh
dhhlilasramadan89058@gmail.com

This recipe was a bit too tangy for my taste, but I think that's just a matter of personal preference. The pork was cooked well, but I would have preferred a sweeter sauce.


Lala Sii
lala-s@yahoo.com

I made this recipe for my family and they loved it! The pork was cooked perfectly and the lime sauce was a great addition. I will definitely be making this again.


SpookzMcDookz
spookzmcdookz46@gmail.com

This recipe is a keeper! The pork was so tender and the lime flavor was amazing. I served it with rice and vegetables, and it was a delicious and satisfying meal.


Tanya Douglas
tdouglas85@hotmail.com

I've made this recipe several times now and it's always a winner. The pork is always juicy and flavorful, and the lime sauce is the perfect finishing touch.


Sharmin Yasmin
y.s@yahoo.com

This was my first time cooking pork tenderloin, and it turned out perfectly! The recipe was easy to follow and the pork was cooked to perfection. The lime flavor was a nice touch.


Shola Oyeniyi
o-shola@aol.com

I'm not usually a fan of pork, but this recipe changed my mind. The lime marinade made the pork so tender and flavorful. I will definitely be making this again.


Zain Tarar
zain_tarar@gmail.com

This recipe was a huge hit at my last dinner party! The tangy lime flavor was a perfect complement to the rich pork tenderloin. I'll definitely be making this again.


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