Incredible flavor combinations enhance the walleye. Bacon and onion with honey will make this a family favorite for you too! Quick and easy.
Provided by BRENTWASHINGTON
Categories Meat and Poultry Recipes Pork
Time 35m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Line a 9x13-inch baking dish with foil.
- Place four pieces of bacon in the baking dish and top with walleye fillets. Arrange about 1/4 of the onion slices over the fish. Drizzle with melted butter and honey; sprinkle with salt and pepper. Cover the pan with foil and bake in the preheated oven for until the fish flakes easily with a fork, 12 to 15 minutes.
- While the fish is baking, chop up the remaining bacon slices and place them in a skillet with the rest of the onion. Cook and stir over medium heat until the onion has softened and turned translucent, about 5 minutes. Reduce heat to medium-low and continue cooking and stirring until the onion is very tender and golden brown and the bacon is crisp, about 15 minutes more.
- Serve each walleye fillet with bacon and onions.
Nutrition Facts : Calories 296.8 calories, Carbohydrate 14 g, Cholesterol 92.5 mg, Fat 12.7 g, Fiber 1 g, Protein 31.4 g, SaturatedFat 7.5 g, Sodium 435.9 mg, Sugar 11 g
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Rima Thapa
[email protected]This dish was easy to make and the results were impressive. The walleye was flaky and moist, and the bacon added a delicious smoky flavor.
Binod Majhi
[email protected]This was my first time cooking walleye, and it turned out great! The recipe was easy to follow and the fish was delicious. I'll definitely be making this again.
Sr Sabbir
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. The walleye is always cooked perfectly and the bacon adds a nice crispy texture.
Ryker Bullock
[email protected]I made this recipe for my family and they loved it! The walleye was flaky and moist, and the bacon added just the right amount of saltiness.
Kehinde fatai Omotoyosi
[email protected]This dish was amazing! The walleye was cooked perfectly and the bacon added a delicious smoky flavor. I highly recommend this recipe.
TIGHER YT YT
[email protected]This recipe was a bit too salty for my taste. I think I'll try it again with less bacon next time.
Steve Guild
[email protected]The walleye was a little dry, but the bacon was crispy and flavorful. Overall, it was a good dish.
Jaden Meza
[email protected]This was my first time cooking walleye, and it turned out great! The recipe was easy to follow and the fish was delicious. I'll definitely be making this again.
Camerrion Townsend yoe
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The walleye is always cooked perfectly, and the bacon adds a nice crispy texture.
Adan Abdullahi
[email protected]This recipe is a keeper! The walleye was flaky and moist, and the bacon added just the right amount of saltiness. I served it with roasted potatoes and green beans, and it was a complete meal.
Rain Barish
[email protected]Tanner's Best Bacon Walleye was a hit! The fish was cooked perfectly and the bacon added a delicious smoky flavor. I will definitely be making this dish again.