TARANTULA COOKIES RECIPE - (4.2/5)
Provided by lauriecrane
Number Of Ingredients 15
Steps:
- 1. Preheat oven to 350°F. 2. In a medium mixing bowl, combine the flour, baking powder, salt, and baking soda. Set aside. 3. In a large mixing bowl, beat together the butter, brown sugar, and granulated sugar until light and fluffy. Add the egg and vanilla and beat until well blended. 4. Gradually add the flour mixture and cocoa powder. Beat to form a smooth dough. 5. Roll a tablespoon-sized ball of dough, and place it on a baking sheet. Arrange eight pretzel sticks around the ball like spokes on a wheel. Press the tips of the pretzel sticks firmly into the dough ball. Continue with the rest of the pretzels and dough. 6. Bake until cookies start to brown around edges, about 7-10 minutes. 7. Lift the cookies from the baking sheets with a spatula, and place on wire cooling racks. Let cool completely. Place the racks on sheets of aluminum foil or waxed paper. 8. In a double boiler (or the microwave), melt the chocolate chips with vegetable oil. 9. Pour the melted chocolate over each cookie. Coat with chocolate sprinkles. Press in two red candy eyes on the front of the head.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
ANUSKA Moktan
[email protected]These cookies were a big hit at my party! Everyone loved the way they looked and they tasted even better. I will definitely be making them again.
shanelle bett
[email protected]These cookies were a lot of work, but they were worth it! They were so realistic looking and they tasted delicious. I would definitely recommend them for a Halloween party.
bluberey
[email protected]These cookies were so easy to make and they turned out so cute! I used mini M&Ms for the eyes and they looked just like little spiders. I will definitely be making these again.
Nathalie Bitar
[email protected]These cookies were a little bit too sweet for my taste, but they were still good. I think I would try using a different type of chocolate next time.
Hirwa Samuel
[email protected]I love these cookies! They are so fun to make and they always turn out perfect. I use chocolate chips for the eyes and licorice for the legs. They are always a hit at parties.
Rachit Chhetri
[email protected]These cookies were so easy to make and they turned out so cute. I used chocolate chips for the eyes and they looked just like little spiders. I will definitely be making these again.
Summer Hardy
[email protected]These cookies were a big hit at my party! Everyone loved the way they looked and they tasted even better. I will definitely be making them again.
Phalama Porita
[email protected]These cookies were a lot of work, but they were worth it! They were so realistic looking and they tasted delicious. I would definitely recommend them for a Halloween party.
Haseeb Khan
[email protected]These cookies were so easy to make and they turned out so cute! I used mini M&Ms for the eyes and they looked just like little spiders. I will definitely be making these again.
Dejene Diriba
[email protected]These cookies were a little bit too sweet for my taste, but they were still fun to make. I think I would try using a different type of chocolate next time.
Mst Siha
[email protected]I made these cookies for my kids and they loved them! They thought they were so fun and spooky. They were also really easy to make, which is always a plus.
Waleed Salah
[email protected]These tarantula cookies were a hit at my Halloween party! They were so easy to make and looked so realistic. I used chocolate chips for the eyes and licorice for the legs. Everyone loved them!