TARRAGON-CREAM CHICKEN
Steps:
- Season chicken with salt and black pepper. Dust each breast with flour, shaking off any excess. Saute chicken in olive oil over medium-high heat in a saute pan coated with nonstick cooking spray. Cook until lightly browned on both sides, 5-7 minutes total. Remove chicken, set aside, and keep warm. Add mushrooms and prosciutto to the pan. Cook until mushrooms soften and begin to brown, 2-3 minutes. Add wine (or broth) and heavy cream. Return chicken to pan, reduce heat and simmer until sauce thickens slightly, about 8 minutes. Stir in tarragon and vinegar; cook 1 minute. Garnish with chives. Serve chicken over slices of toasted bread
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Abin Rai
[email protected]This tarragon cream chicken is a great weeknight meal. It's easy to make and it's always a hit with my family. The chicken is always tender and juicy, and the sauce is always creamy and flavorful. I love the fresh tarragon flavor. I will definitely b
Nayeem Pathan
[email protected]I've made this tarragon cream chicken several times now and it's always a hit with my family. The chicken is always cooked perfectly and the sauce is always creamy and flavorful. I love the fresh tarragon flavor. I will definitely be making this agai
Opeyemi Fattah
[email protected]This is one of my favorite tarragon cream chicken recipes. It's so easy to make and it always turns out perfectly. The chicken is always tender and juicy, and the sauce is always creamy and flavorful. I love the fresh tarragon flavor. I will definite
Gojra City
[email protected]I made this tarragon cream chicken for a dinner party last night and it was a huge hit! Everyone loved it. The chicken was cooked perfectly and the sauce was so creamy and flavorful. I will definitely be making this again for my next dinner party.
Emi Martinez
[email protected]This tarragon cream chicken is the perfect comfort food. It's easy to make and it's absolutely delicious. The chicken is tender and juicy, and the sauce is creamy and flavorful. I love the fresh tarragon flavor. I will definitely be making this again
Md pokas Khan
[email protected]I'm not a huge fan of tarragon, but I decided to give this recipe a try anyway. I'm so glad I did! The tarragon flavor was subtle and not overpowering. The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this aga
Adi gim
[email protected]This recipe is a keeper! The chicken was tender and juicy, and the sauce was creamy and flavorful. I loved the fresh tarragon flavor. I will definitely be making this again and again.
Wadood Mehar
[email protected]I made this tarragon cream chicken last night and it was a huge success! My husband and kids loved it. The chicken was cooked perfectly and the sauce was so creamy and flavorful. I will definitely be making this again.
Yam Bahadur
[email protected]This tarragon cream chicken is so easy to make and it's absolutely delicious! The chicken is tender and juicy, and the sauce is creamy and flavorful. I love the fresh tarragon flavor. I will definitely be making this again and again.
Suraj Sha
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The chicken was cooked perfectly and the sauce was delicious. I served it over rice and it was a perfect meal. I will definitely be making this again.
Kushal Tiwari
[email protected]This tarragon cream chicken recipe was a hit with my family! The chicken was tender and juicy, and the sauce was creamy and flavorful. I loved the fresh tarragon flavor. I will definitely be making this again.