TART DOUGH (SWEET)
This is my best pastry for a sweet tart. It always behaves itself, and it's light and tender and tasty.
Provided by P48422
Categories Dessert
Time 5m
Yield 1 nine inch tart shell
Number Of Ingredients 5
Steps:
- Cream the butter, sugar and salt together in your mixer or food processor.
- Add the egg and mix until combined.
- Add the flour and mix until it all comes together.
- Flatten into a disk, wrap in plastic and chill thoroughly (at least 1 hour) before using.
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Mason Rogers
[email protected]This tart dough recipe is a game-changer! I used to hate making tarts because the dough was always so difficult to work with. But this recipe is so easy and the dough is so forgiving. I've made it several times now and it's always turned out perfectl
Sonya Mapapalangi
[email protected]This is my new favorite tart dough recipe. It's so easy to make and the results are always amazing. The dough is flaky and buttery, and it pairs perfectly with any type of filling.
william fisher
[email protected]I love this tart dough recipe! It's so versatile and can be used for both sweet and savory tarts. The dough is always flaky and delicious.
Ms Milon Howlader
[email protected]This is the best tart dough recipe I've ever used. It's so easy to make and it always turns out perfect. I've used it to make both sweet and savory tarts, and they've all been delicious.
Orji Amaobi
[email protected]I'm so happy I found this recipe. I've been wanting to make a tart for ages, but I was intimidated by the thought of making the dough. This recipe made it so easy.
Khan Love
[email protected]This tart dough recipe is a lifesaver! I used to buy pre-made tart dough, but it was always so expensive. Now I can make my own at home for a fraction of the cost.
Chelsea
[email protected]I've tried several tart dough recipes, but this one is by far the best. The dough is so flaky and flavorful. I love that it can be used for both sweet and savory tarts.
Jo Valenzuela
[email protected]This is my go-to tart dough recipe. It's always reliable and the results are always delicious. I highly recommend it.
Danielle Swopes
[email protected]I'm not a baker, but this recipe was so easy to follow. The dough turned out perfect and the tart was delicious. I'll definitely be making this again.
Patsy Marie
[email protected]This recipe is amazing! The dough is so easy to work with and it tastes delicious. I've made several tarts with it and they've all been perfect.
Darshanie Persaud
[email protected]This is the best tart dough recipe I've ever tried. It's so easy to make and it always turns out perfect. I've used it to make both sweet and savory tarts, and they've all been delicious.
Andrej Lacko
[email protected]I'm so glad I found this recipe! I've been looking for a good tart dough recipe for ages. This one is perfect. It's easy to make and the dough is so flaky and delicious.
dihani chamaya
[email protected]This tart dough recipe is a game-changer! I used to dread making tarts because the dough was always so difficult to work with. But this recipe is so easy and the dough is so forgiving. I've made it several times now and it's always turned out perfect
HD Deloar
[email protected]I love this recipe! The dough is so easy to work with and it always turns out perfect. I've used it to make both sweet and savory tarts, and they've all been delicious.
Jayden Sloat
[email protected]This tart dough recipe is a keeper! It's so easy to make and the results are amazing. The dough is flaky and buttery, and it pairs perfectly with any type of filling. I've used it to make both sweet and savory tarts, and they've all been delicious.