TART PASTRY PRESS IN THE PAN
Make and share this Tart Pastry Press In the Pan recipe from Food.com.
Provided by andypandy
Categories Tarts
Time 25m
Yield 1 10inch tart pan
Number Of Ingredients 6
Steps:
- Combine sugar, flour cinnamon and salt, into a processor or in a bowl.
- Rub in the butter and vanilla until coarse crumbs.
- Pat into a tart pan neatly.
- Bake 350 degrees, until light and golden.
Nutrition Facts : Calories 2786.1, Fat 186.7, SaturatedFat 117, Cholesterol 488.1, Sodium 1194, Carbohydrate 252.1, Fiber 7.4, Sugar 60.1, Protein 27.8
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Shoaib gujjar
[email protected]This tart pastry press is a great addition to my kitchen. It's made tart making so much more enjoyable.
Jake Ninham
[email protected]I'm so happy with this tart pastry press. It's made tart making so much easier and faster.
Mughees Ch
[email protected]This is the best tart pastry press I've ever used. It's so easy to use and makes perfect tarts every time.
mina re
[email protected]I love this tart pastry press! It's so easy to use and makes beautiful tarts.
Sarah Ukis
[email protected]This tart pastry press is a great way to make tarts. It's easy to use and the tarts come out perfect every time.
SYRAX 556
[email protected]I'm so glad I bought this tart pastry press. It's made my life so much easier.
Beta Dachi
[email protected]This tart pastry press is a great investment. It's made tart making so much more enjoyable.
Orlando Torres
[email protected]I love this tart pastry press! It's so easy to use and clean. I've made several tarts with it and they've all turned out great.
Christopher Griffith
[email protected]I've been making tarts for years, but I've never had a tart pastry press before. This one is amazing! It makes the tarts so much easier to make and they come out perfect every time.
lackey862
[email protected]This tart pastry press is a must-have for any baker. It makes tart making so much easier and faster.
Stephanie Topp
[email protected]I was a little hesitant to buy this tart pastry press, but I'm so glad I did. It's worth every penny!
Autumn Cooney
[email protected]I've used this tart pastry press several times now and I'm always impressed with the results. The tarts are always perfectly cooked and the crust is always flaky and delicious.
Shamim Ahmef
[email protected]I love this tart pastry press! It's so easy to use and makes beautiful tarts.
GeneMarcus Kalil
[email protected]This tart pastry press is a game changer! It made the process of making tarts so much easier and faster. The tarts came out perfect, with a flaky crust and delicious filling.