TASTY BAKED CORN BALLS
I found this recipe in the Taste of Home Garden and Fresh Recipes collection. I made these when we had company and they were a hit! I will continue to make this unique side dish time and time again!
Provided by Dine Dish
Categories Corn
Time 40m
Yield 8-10 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees.
- In a saucepan, cook onion and celery in butter until tender; set aside to cool.
- In a bowl, combine croutons, corn, eggs, water, salt, pepper and onion mixture; mix well.
- Shape into eight to ten balls.
- Place in an ungreased shallow baking dish.
- Bake, uncovered, at 375 for 25-35 minutes.
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#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #appetizers #side-dishes #vegetables #oven #corn #equipment #presentation
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Kagga Kenneth
[email protected]These corn balls were okay. They were not as good as I expected, but they were still edible.
Glenda Rodriguez
[email protected]These corn balls were not as good as I expected. I think I would try a different recipe next time.
Ford Vazquez
[email protected]These corn balls were too oily for my taste. I think I would use less oil next time.
Jose Hammond
[email protected]These corn balls were a bit bland for my taste. I think I would add some more spices next time.
Raju Bk
[email protected]These corn balls were amazing! I used fresh corn and they were so flavorful. I will definitely be making these again.
Mim Jannat
[email protected]I made these corn balls for my kids and they loved them! They were so easy to make and they were a great way to get my kids to eat their vegetables.
Beauty Vera
[email protected]These corn balls were delicious! I followed the recipe exactly and they turned out perfectly. I served them with a dipping sauce and they were a hit.
got venom
[email protected]I made these corn balls for my family and they were a huge success! The corn balls were crispy on the outside and fluffy on the inside. I will definitely be making these again.
Saba Bahan
[email protected]These corn balls were a hit at my party! They were so easy to make and everyone loved them. I will definitely be making them again.