TASTY BREAKFAST BURRITOS
Baked tortillas, packed with sausage, cheese and eggs. Swimming in a hearty sausage gravy.
Provided by Kayse
Categories 100+ Breakfast and Brunch Recipes Eggs Breakfast Burrito Recipes
Time 40m
Yield 8
Number Of Ingredients 7
Steps:
- Place sausage in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, reserving 2 tablespoons drippings; set sausage aside. Preheat oven to 350 degrees F (175 degrees C).
- Add the eggs and green chiles to the skillet; cook, stirring occasionally, until eggs are scrambled and set.
- Lightly grease a 9x13 inch baking pan. Place the tortillas on a counter top or other clean surface. Cover each tortillas with portions on sausage, cheese and eggs. Roll up the tortillas and place them seam side down in the baking dish.
- Heat reserved sausage drippings in the skillet. Sprinkle on the flour and stir. Add milk, stirring constantly, until the gravy begins to thicken. Pour the gravy on top of the tortilla rolls.
- Bake in preheated oven for 10 to 15 minutes, until gravy is bubbly.
Nutrition Facts : Calories 754.3 calories, Carbohydrate 41.1 g, Cholesterol 376.2 mg, Fat 47.4 g, Fiber 2.4 g, Protein 39 g, SaturatedFat 18.5 g, Sodium 1928.3 mg, Sugar 4 g
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Skhafeujl Boos
[email protected]I'm not a big fan of breakfast burritos, but these were actually really good!
Traci Hamp
[email protected]These burritos were so easy to make and they were delicious! I will definitely be making them again.
Charlesetta Nelson
[email protected]I love that this recipe is so versatile. I was able to add my own favorite ingredients and make it my own.
Idriss Bundu
[email protected]The burritos were a bit dry, but the flavor was good.
Pinky Oluchi
[email protected]I followed the recipe exactly and the burritos turned out perfect! My family loved them.
Philip Chibuike
[email protected]These burritos were so easy to make and they were delicious! I will definitely be making them again.
sapana Karala
[email protected]I'm not a big fan of breakfast burritos, but these were actually really good!
Heather Price
[email protected]These burritos were a bit too spicy for my taste, but they were still good.
Meygah Mann
[email protected]I love that this recipe is so versatile. I was able to add my own favorite ingredients and make it my own.
Rekha Jaishi
[email protected]The burritos were a bit bland, but they were still good.
Michael Thurston
[email protected]These burritos were so easy to make and they were delicious! I will definitely be making them again.
Babar Khattak
[email protected]I followed the recipe exactly and the burritos turned out perfect! My family loved them.
Tanjina Nijhu
[email protected]The burritos were a bit dry, but the flavor was good.
Mourad Hassan
[email protected]These burritos were easy to make and tasted great! I will definitely be making them again.
KB gammer
[email protected]I love that this recipe is so versatile. I was able to add my own favorite ingredients and make it my own. The result was a delicious and satisfying breakfast burrito.
Brook Alison
[email protected]These breakfast burritos were a hit with my family! The flavors were amazing and the burritos were so filling. We will definitely be making these again.