TEQUILA SHRIMP WITH GARLIC AND GUAJILLO CHILE

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Tequila Shrimp with Garlic and Guajillo Chile image

Provided by Food Network

Categories     main-dish

Time 45m

Yield 4 servings

Number Of Ingredients 9

1 1/2 ounces olive oil
2 cloves elephant garlic, sliced
2 ounces sliced guajillo chile
24 jumbo shrimp, peeled and deveined
1 lemon, juiced
2 tomatoes, diced
2 ounces tequila
4 ounces butter
Chive sprigs

Steps:

  • In a large skillet, heat the olive oil, add the garlic, and saute until golden brown. Add the sliced chile and continue mixing until the oil has taken on the color of the chile.
  • Add the shrimp to the hot pan and saute for 3 minutes. Add the lemon juice and the tomatoes. Add the tequila to the shrimp and carefully flambe. Cook until the alcohol burns out. On low heat, add the butter and swirl until the sauce slightly thickens.
  • To serve, plate the shrimp in the center of each plate and add the sauce in the center. Garnish each plate with chive sprigs.

Sadaqat Babar
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I love this recipe! The shrimp are always cooked perfectly and the sauce is so flavorful. I always get rave reviews when I make this dish.


Ash Dino
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This dish was easy to make and the shrimp were cooked perfectly. The sauce was a bit bland for my taste, but I added some extra spices and it was delicious.


TAMANNA Islam
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I followed the recipe exactly and the shrimp turned out perfectly. The sauce was also delicious. I would definitely recommend this recipe.


Ifraaz Mughal
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This recipe was a bit too spicy for me, but my husband loved it. He said it was the best shrimp dish he's ever had.


blade akizma
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I'm not a big fan of tequila, but I loved this dish. The sauce was delicious and the shrimp were cooked perfectly.


Engr Gul Zaman
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5 stars! This dish was amazing. The shrimp were cooked perfectly and the sauce was flavorful. I will definitely be making this again.


MD Shahin Hossain
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This recipe was easy to follow and the shrimp turned out great. I will definitely be making this again.


Jk Tv
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I made this dish for a party and it was a hit! Everyone loved the shrimp and the sauce. I would definitely recommend this recipe.


md asma asma
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The shrimp were a bit overcooked, but the sauce was still tasty.


Brysyn Fields
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This tequila shrimp recipe is a winner! The shrimp were cooked perfectly and the sauce was delicious. I loved the combination of flavors from the garlic, guajillo chile, and tequila. I will definitely be making this dish again.