RUSSIAN POTATO SALAD
This Russian potato salad recipe comes from my grandmother, who had written it down in Russian before she translated it for me when I was a teen. We made this every Easter, or for any event where family and friends gathered together. -Gala McGaughey, Berryville, Virginia
Provided by Taste of Home
Categories Lunch
Time 40m
Yield 16 servings.
Number Of Ingredients 13
Steps:
- Place potatoes in a Dutch oven; cover with water. Bring to a boil. Reduce heat; cover and simmer until tender, 10-15 minutes. Drain and transfer to a large bowl., Meanwhile, combine sugar and vinegar in a small saucepan. Cook and stir over medium heat until sugar is dissolved; pour over hot potatoes. Cool to room temperature., In a large skillet, heat oil over medium-high heat. Add carrots and onion; cook and stir until crisp-tender, 6-8 minutes. Add to potatoes. Stir in beets, celery and pickles. Combine mayonnaise, salt and pepper; gently stir into potato mixture. Refrigerate, covered, until chilled.
Nutrition Facts : Calories 269 calories, Fat 14g fat (2g saturated fat), Cholesterol 1mg cholesterol, Sodium 455mg sodium, Carbohydrate 35g carbohydrate (15g sugars, Fiber 3g fiber), Protein 2g protein.
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Divine Opara
[email protected]This is a classic potato salad recipe that is always a hit. I love the tangy dressing and the combination of vegetables. It's a great side dish for any occasion.
Chris Littleton
[email protected]I followed the recipe exactly and the salad turned out great. The only thing I would change is to add a little more salt and pepper to the dressing.
Tanweer Soomro
[email protected]This salad is a great way to use up leftover potatoes. It's also very easy to make and can be tailored to your own taste. I added some chopped bacon and cheddar cheese to mine and it was delicious!
Wanzetta Johnson
[email protected]I'm not a big fan of potato salad, but this one is really good! The dressing is light and tangy, and the vegetables are crisp and flavorful. I will definitely be making this again.
Imran Javed
[email protected]This is a great recipe for a classic potato salad. The dressing is tangy and flavorful, and the vegetables are cooked perfectly. I will definitely be making this again.
Johon BENKA
[email protected]I love this salad! It's so easy to make and it's always a hit at parties. I always get requests for the recipe.
random 64
[email protected]This salad is a great make-ahead dish. I made it the night before and it was even better the next day. The flavors had time to meld and the salad was even more flavorful.
rakkel kaluwapa
[email protected]I'm not a fan of mayonnaise-based salads, but this one is really good! The dressing is light and flavorful, and the vegetables are cooked perfectly. I will definitely be making this again.
Eshak miha
[email protected]This is a classic potato salad recipe that is always a hit. I love the tangy dressing and the combination of vegetables. It's a great side dish for any occasion.
Sherazi king
[email protected]I followed the recipe exactly and the salad turned out great. The only thing I would change is to add a little more salt and pepper to the dressing.
Ashley Adam
[email protected]This salad is a great way to use up leftover potatoes. It's also very easy to make and can be tailored to your own taste. I added some chopped bacon and cheddar cheese to mine and it was delicious!
Sohana SAFA
[email protected]I'm not a big fan of potato salad, but this one is really good! The dressing is light and tangy, and the vegetables are crisp and flavorful. I will definitely be making this again.
Fahima Sultana
[email protected]This is the best potato salad I have ever had! The dressing is amazing and the vegetables are cooked perfectly. I highly recommend this recipe.
Julian L
[email protected]I made this salad for a potluck and it was a hit! Everyone loved it. The flavors are well-balanced and the salad is very refreshing. I will definitely be making this again.
Pti soldiers Hunter s of enemies
[email protected]This Russian potato salad is a delightful dish! The combination of potatoes, vegetables, and hard-boiled eggs is perfect, and the dressing is tangy and flavorful. I followed the recipe exactly and it turned out great. Will definitely be making this a