TEX-MEX SAUSAGE
Steps:
- In a medium mixing bowl, combine the egg, onion, garlic, green chili peppers, cilantro, vinegar, chili powder, salt and ground red pepper. Add the ground pork or beef and mix well. Shape the mixture into eight equal-sized patties. Put a small amount of oil in skillet and preheat over medium heat. Place the patties in the skillet and cook about 12 minutes or until meat is no longer pink and juices run clear. Turn once when patties are about half cooked.
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Samantha Godinez Sanchez
[email protected]This Tex-Mex sausage is a great recipe for a quick and easy meal. The sausage is flavorful and juicy, and the sauce is delicious.
Itz KODEX
[email protected]I've made this Tex-Mex sausage several times, and it's always a hit. The flavors are amazing, and it's so easy to make.
Ashis Chaudhary
[email protected]This Tex-Mex sausage was easy to make and delicious. I will definitely be making it again.
md sharif
[email protected]I made this Tex-Mex sausage for my family, and they all loved it. The sausage was cooked perfectly, and the sauce was flavorful and delicious.
Md Apurbo Ahmed
[email protected]This Tex-Mex sausage was amazing! I followed the recipe exactly, and it turned out perfect. The sausage was juicy and flavorful, and the sauce was delicious.
Ngina Mary
[email protected]I'm not usually a fan of sausage, but this Tex-Mex sausage was really good. The spices were perfect, and the sausage was cooked to perfection.
Mia Moisa
[email protected]This Tex-Mex sausage was a hit at my last party! The flavors were amazing, and it was so easy to make. I'll definitely be making this again.