TEXAS BROWNIES
Steps:
- In a large bowl combine flour and sugar. In heavy saucepan, combine butter, shortening, coffee/water, and cocoa. Stir and heat to bowling. Pour the boiling mixture over the flour and sugar in bowl. Add the buttermilk, eggs, baking soda, and vanilla. Mix well, using a wooden spoon or high speed on electric mixer. Pour into a well buttered 17 ½ x 11" jelly roll pan. Bake at 400 degrees for 20 min. or until brownies test done. While brownies bake prepare the frosting. In saucepan, combine the butter, cocoa, and milk. Heat to boiling, stirring. Mix in the powdered sugar and vanilla until smooth. Pour warm frosting over brownies as soon as you take them out of the oven. Cool. Cut into 48 bars.
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MD Saiful Meya
[email protected]Yum!
Hacker Squad
[email protected]These brownies were alright. Nothing special.
Zeshan Nazeer
[email protected]Meh.
Chelsea Dion
[email protected]These brownies were amazing! The perfect combination of fudgy and cakey. I will definitely be making these again!
Sandaya Sepalika
[email protected]These brownies were okay, but not my favorite. They were a bit too sweet for my taste and the texture was a bit crumbly.
Jamar Greene
[email protected]Not a huge fan of these brownies. They were a bit too dry for my taste and the chocolate flavor was a bit bland.
SK Obaydul
[email protected]These brownies were super easy to make and tasted delicious. I love the gooey texture and the intense chocolate flavor.
kitty
[email protected]Made these brownies for a party and they were a hit! Everyone loved them, and I got so many compliments on them. They were easy to make and turned out perfect.
Freeman winner
[email protected]WOW! These were the best brownies I've ever had. They were so moist and rich, and the chocolate flavor was perfect. I will definitely be making these again and again!