TEXAS-SIZED BEEF SANDWICHES
"One day I served these hearty open-faced sandwiches to my ceramic class for lunch. They were such a hit that the class wanted them every week," relates Utha Bonham of Blairsville, Georgia.
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 2 servings.
Number Of Ingredients 12
Steps:
- In a nonstick skillet, saute the green pepper, onion, mushrooms and cumin in butter until vegetables are tender. , In a small bowl, combine the mayonnaise, mustard and horseradish; spread over toast. Top with the pepper mixture, beef, tomato and cheese. , Broil 4-6 in. from the heat for 2-3 minutes or until cheese is melted.
Nutrition Facts : Calories 280 calories, Fat 12g fat (7g saturated fat), Cholesterol 49mg cholesterol, Sodium 792mg sodium, Carbohydrate 27g carbohydrate (5g sugars, Fiber 2g fiber), Protein 18g protein.
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Mir Khan
[email protected]I love the way the beef and the sauce come together in this sandwich.
Yousuf Mohammadh
[email protected]This sandwich is perfect for a quick and easy lunch or dinner. It's also a great way to use up leftover roast beef.
sain munwar shah
[email protected]I love making this sandwich for my family. It's a great way to get them to eat their vegetables.
Creighton Williams
[email protected]This sandwich is a great way to use up leftover roast beef. It's also a great sandwich to make for a crowd.
Nantume Mary
[email protected]I love the way the beef and the sauce come together in this sandwich. It's always a delicious and satisfying meal.
johannita ndatoolewe
[email protected]This sandwich is perfect for a party. It's easy to make ahead of time and it's always a crowd-pleaser.
fayrouz ashmawy
[email protected]I love making this sandwich for my family. It's a great way to use up leftover roast beef and it's always a hit.
Leo Cooper
[email protected]This sandwich is a classic for a reason. It's simple to make and always delicious.
Meimoona Tajamal
[email protected]I'm not a big fan of sandwiches, but this one is an exception. The beef is cooked perfectly and the sauce is amazing.
Alfonso Gamez
[email protected]This sandwich is so easy to make and it's always delicious. I love the way the beef and the sauce come together.
Faruqul Islam
[email protected]I've made this sandwich several times and it's always a hit. It's a great way to use up leftover roast beef.
Adeel Abbas
[email protected]I love this sandwich! The beef is always tender and the sauce is so flavorful.
Albert Wolfe
[email protected]This is a great sandwich for a crowd. It's easy to make and everyone loves it.
Clipsburgh412 FpV
[email protected]I made this sandwich for my family and they all loved it. The beef was tender and juicy, and the sauce was perfect.
Njodzeven Rodrick
[email protected]This sandwich is a classic for a reason. It's simple to make and always delicious.
Manoj Gamer
[email protected]I'm not a huge fan of sandwiches, but this one was really good. The beef was cooked perfectly and the sauce was tangy and flavorful.
MD MOKBUL
[email protected]This sandwich was a hit at my last party! Everyone loved the tender beef and the flavorful sauce.