THAI CHICKEN SOUP WITH COCONUT (TOM KHA KAI)
Silky texture & makes your kitchen "smell like Heaven" according to a friend of mine. Original recipe from "True Thai" Victor Sodsook
Provided by msmia
Categories Asian
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- Bring stock, ginger, lemongrass & lime zest to a boil. Cook one minute then add coconut milk & chicken breast. Simmer until chicken is cooked through.
- Combine chili paste, lemon juice, fish sauce and brown sugar. Stir to dissolve sugar. Add to soup w/ mushroom slices & diced chilis. Simmer until mushrooms are soft.
- Serve after removing ginger chunks & lemongrass pieces.
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Mehardeep Singh
[email protected]This is the best Thai chicken soup I've ever had. The flavors are incredible.
Kamal Thapa
[email protected]This soup is the perfect comfort food. It's warm, creamy, and flavorful.
Caleb Bowman
[email protected]I love that this soup is so versatile. You can add or remove ingredients to suit your own taste.
Samuel Louissaint
[email protected]This soup is a great way to get your kids to eat their vegetables.
Emily McDonnell
[email protected]I've made this soup several times now, and it's always a hit with my family and friends. It's the perfect soup for any occasion.
friend chicle
[email protected]This soup is very easy to make, and it's also very affordable. It's a great meal for busy weeknights.
Adeleye Darasimi
[email protected]I love the combination of flavors in this soup. The coconut milk and lemongrass give it a unique and delicious taste.
Jami Jami
[email protected]This soup is so flavorful and comforting. It's the perfect meal for a cold winter day.
Diamonds gaming “ABDUL HADI” YT
[email protected]I followed the recipe exactly and the soup turned out great. I would definitely recommend this recipe to others.
Mado Siameur
[email protected]This soup is a bit spicy for my taste, but it's still really good. I would recommend using less chili paste if you don't like spicy food.
Sathy aktee
[email protected]I made this soup for my family and they all loved it. Even my picky kids ate it without complaint.
Mdkhat Rubel
[email protected]This soup is a great way to use up leftover chicken. It's also a very affordable meal to make.
Ryan Shaw
[email protected]I'm not a huge fan of coconut milk, but this soup was still really good. The flavors were well-balanced and the soup was very creamy.
Sobuj khan
[email protected]This soup is so easy to make, and it's so flavorful. I love that I can use simple ingredients to create such a delicious dish.
mulungi Favor
[email protected]I love the creamy texture of this soup. It's so rich and satisfying.
Ankossie Denise Peggy
[email protected]This soup is amazing! The flavors are so complex and well-balanced.
Itx Asif
[email protected]I've made this soup several times now, and it's always a favorite. It's the perfect comfort food for a cold day.
Moe Flood
[email protected]This soup is so easy to make, and it's packed with flavor. I love the combination of coconut milk and lemongrass.
PAGAL KHAN
[email protected]I made this soup for a dinner party and it was a hit! Everyone loved the unique flavors and creamy texture.
Ali imran
[email protected]This soup was absolutely delicious! The flavors were perfectly balanced, and the coconut milk gave it a rich and creamy texture. I will definitely be making this again.