THAI - LIME & MANGO SHERBET
Once you have made your own sherbet you will never buy from the store again. It is so easy and the flavor is incredible. You will receive such accolades for this dish. It makes the best smoothies. I can't wait for the summer to enjoy this treat again. Please note that the cooking time is freezing time.
Provided by Baby Kato
Categories Ice Cream & Ices
Time 6h20m
Number Of Ingredients 8
Steps:
- 1. In a small pan, gently heat the sugar, water and lime rind, until the sugar dissolves about 3 minutes.
- 2. Boil rapidly for 2 minutes, then remove from heat and strain into a bowl.
- 3. Let cool and add the coconut cream, set aside until needed.
- 4. Add the lime juice and chopped mango into a food processor and puree till it is smooth.
- 5. Add the cooled coconut cream mixture into the mango puree, making sure to mix well.
- 6. Pour into a large, freezer proof container and freeze for 1 hour, until slushy in texture.
- 7. Remove the container from the freezer and with an electric mixer break up the ice crystals.
- 8. Then put back in freezer for another hour, remove and again break up with the mixer making sure that the it is smooth.
- 9. Cover the container and place back in the freezer and leave until very firm, about 4 hours.
- 10. To serve, remove the sherbet from the freezer and let stand at room temperature for 15 minutes before serving.
- 11. This is wonderful on its own, but it is put over the top with the addition of fresh berries (strawberries/blueberries/raspberries) or your choice of exotic fruits.
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Latora Lewis
[email protected]5 stars!
Nahiid Mujaddid
[email protected]Overall, this is a great recipe for a refreshing summer dessert. I would definitely recommend it.
Pontsho Segwatlhe
[email protected]I had some trouble getting the sherbet to freeze properly. I think I might have needed to use a different type of sugar.
Nur ayaat
[email protected]This sherbet is a bit too tart for my taste, but I still enjoyed it.
Mr elgepaly
[email protected]I'm not usually a fan of sherbet, but this one is amazing. The texture is so smooth and creamy, and the flavors are out of this world.
Zaharaddeen Haruna
[email protected]This is the perfect summer dessert. It's light and refreshing, and the lime and mango flavors are so delicious together.
Chlor Casey
[email protected]I made this sherbet for a party and it was a hit! Everyone loved the unique flavor and how refreshing it was.
Informatic Videos
[email protected]This Thai lime mango sherbet is a delightful treat! The flavors of lime and mango are perfectly balanced, and the sherbet is creamy and smooth. I love that it's not too sweet, and the lime gives it a nice tartness.