THE AMERICA SANDWICH

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The America Sandwich image

All true patriots love this thick, tender meat sandwich. For anyone who loves meat and America. This is a serious recipe my great great grandfather William Abersworth created while exploring the California coast in the late 1800's. Best served with a side of curly fries.

Provided by PonchoSam

Categories     Main Dish Recipes     Pork     Ham

Time 1h

Yield 12

Number Of Ingredients 10

1 pound bacon
4 (1 pound) loaves sourdough bread
8 ounces processed cheese, sliced
1 pound sliced cooked roast beef
1 pound sliced smoked ham
8 ounces sliced American cheese
2 sticks butter, sliced
1 cup Dijon mustard
1 cup mayonnaise
4 cups canned gravy, or to taste

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Place the bacon in a large, deep skillet, and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on a paper towel-lined plate.
  • Cut a slit down the center of a loaf of bread, and use a spoon to scoop out the interior, leaving a pocket in the loaf. Line the pocket with 2 slices of processed cheese food. Divide the cooked bacon slices in 4, and stuff each bread loaf with 1/4 of the bacon.
  • Place sliced roast beef and ham onto microwave-safe plates, and top slices with a pat of butter. Cook in microwave oven set on High until the butter has melted, about 30 seconds. Lightly stuff each loaf with 1/4 of the buttered meat slices. Top with sliced American cheese, and stuff a couple of pats of butter into the top of each loaf.
  • Use remaining butter to spread over the outside of each loaf. Generously drizzle dollops of Dijon mustard and mayonnaise over the top of the stuffing.
  • Place loaves on a baking sheet, and bake in the preheated oven until the bread is toasted and the filling is hot and melted, about 30 minutes. Watch carefully to avoid burning bread.
  • Heat the gravy to a simmer over low heat; remove sandwiches from oven, slice into serving portions, and top each serving with a generous helping of hot gravy.

Nutrition Facts : Calories 1074.4 calories, Carbohydrate 95.5 g, Cholesterol 138.9 mg, Fat 55.9 g, Fiber 4.4 g, Protein 47.7 g, SaturatedFat 24.3 g, Sodium 3844.4 mg, Sugar 4.5 g

T - music - 100K - TV
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Overall, this sandwich is a great choice for a quick and easy meal. It's also a great way to use up leftover chicken or turkey.


Voltren Xytech (Soothing Tides)
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This sandwich is a great way to get your kids to eat their vegetables.


Sagar Neupane
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I love that this sandwich is so versatile. You can add or remove ingredients to suit your own taste.


Valincx
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This sandwich is a great way to use up leftover turkey. It's also a great sandwich to make for a party or a potluck.


Shenica Locklear
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I made this sandwich for my kids, and they loved it! They said it was the best sandwich they've ever had.


Ferdi Bill
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This sandwich is so delicious and easy to make. I highly recommend it!


Ebony cole
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I've made this sandwich for my friends and family, and they all love it. It's a great recipe to have on hand.


Solomon Otah
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This sandwich is perfect for a picnic or a potluck.


Josh King
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I love that this sandwich is so customizable. You can really make it your own.


Vypa Boyi
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This sandwich is a great way to get your kids to eat their vegetables.


Chrislene Thesalus
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I've made this sandwich several times now, and it's always a hit. I love the combination of flavors and textures.


Omor Team
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This sandwich is so easy to make, and it's always a crowd-pleaser.


Jf Fed
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I made this sandwich for a party, and it was a huge hit! Everyone loved it.


S M Akash shartok
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This sandwich is a great way to use up leftover chicken or turkey.


Branden Kennedy
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I love that this sandwich is so versatile. You can add or remove ingredients to suit your own taste.


Zahud Zahid
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This sandwich is perfect for a quick and easy lunch or dinner.


India Foster
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I was a bit skeptical about this sandwich at first, but I'm so glad I tried it! It was absolutely delicious.


Jocky Adams Juma Obadha
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This is the best sandwich I've ever had!


khuntaij
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I made this sandwich for lunch today, and it was delicious! The flavors were well-balanced, and the bread was soft and fluffy.


Rana Abbas
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This sandwich was a hit with my family! The combination of flavors was amazing, and the bread was perfectly toasted. I will definitely be making this again.