I found this recipe on the web a few years ago thought it was wonderful. Anytime I make it to take to school or church everyone is asking for the recipe. It is easy!
Provided by DeeMiddleton
Categories Dessert
Time 25m
Yield 24-30 brownies, 24-30 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees.
- Prepare brownie mix to package directions and spread into well greased 13 X 9 pan.
- In a bowl beat cream cheese, margarine and corn starch until fluffy. Gradually beat in sweetened condensed milk, then egg and vanilla until smooth.
- Pour evenly over brownie batter.
- Bake about 40-45 minutes until lightly browned.
- Cool completely. Then ice with frosting desired. I don't use frosting, I melt milk chocolate chips with a touch of shortening in a zip lock bag in microwave snip corner off and drizzle over top of brownies.
- Enjoy!
Nutrition Facts : Calories 222.1, Fat 9.2, SaturatedFat 3.7, Cholesterol 23.8, Sodium 146.9, Carbohydrate 31.6, Sugar 23.2, Protein 3.5
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #for-large-groups #desserts #eggs-dairy #cookies-and-brownies #chocolate #cheese #number-of-servings
You'll also love
Adrian Janjić
[email protected]Overall, I thought these brownies were pretty good. The cheesecake filling was creamy and the chocolate brownie was moist and fudgy.
nesra mussa
[email protected]These brownies were a bit too sweet for my taste, but they were still good.
Sharon Adams
[email protected]I followed the recipe exactly and the brownies turned out great. They were moist and fudgy with a creamy cheesecake filling.
Eamon McManus
[email protected]These brownies were so good! The cheesecake filling was creamy and the chocolate brownie was moist and fudgy. I will definitely be making these again.
Treasuremolly Uwem
[email protected]The brownies were delicious! The cheesecake filling was creamy and the chocolate brownie was moist and fudgy.
Aya Remeite
[email protected]Not a fan of the cheesecake brownie combo. The cheesecake filling was too sweet and the brownie was too dry.
Sniper Liam7702
[email protected]These brownies were amazing! The cheesecake filling was so creamy and the chocolate brownie was moist and fudgy. I will definitely be making these again.
Jaht Thomas
[email protected]The recipe was easy to follow and the brownies turned out great. I would definitely recommend this recipe to others.
Ndifreke Ben
[email protected]I love the combination of cheesecake and brownies. These were the perfect treat for my sweet tooth.
Gorkhe FF
[email protected]These cheesecake brownies were a hit at my party! They were so rich and decadent, and the cheesecake filling was perfectly creamy. I will definitely be making these again.