THE BEST DAMN LEMON CAKE
Steps:
- Adjust rack to bottom 1/3 of oven and preheat oven to 350 degrees. Butter a loaf pan with a 6 cup capacity and dust with cookie of plain bread crumbs. Sift together flourand baking powder. Melt butter. In a mixing bowl combine butter and sugar. Add eggs one at a time on low speed. Then add sifted dry ingredients and milk alternately. Mix in lemon extract. Fold in almonds and lemon zest. Pour into prepared pan. Bake for 65-75 minutes. Two or three minutes before the cake is done, prepare the glaze. Heat juice and sugar until the sugar is melted, but do not boil. Remove the cake from the oven and cool for three minutes. Then glaze the cake in the pan by brushing the hot liquid over the cake, letting it soak in slowly- this should take about five minutes. Cool and turn cake out onto a rack. Store wrapped in wax paper AND aluminum foil. Best served after a few days.
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Topaz Gaster
[email protected]This cake is the perfect balance of sweet and tart. I love the lemony flavor.
Casore's Den
[email protected]I'm not a big fan of lemon cake, but this recipe has me intrigued. I might just have to give it a try.
Kishan Ayaan
[email protected]This cake looks so delicious. I'm going to make it for my next party.
FIRST BOY
[email protected]I can't wait to try this recipe. It looks amazing!
Jo Ann Morris
[email protected]This cake is a keeper! I'll definitely be making it again.
natalie warraich
[email protected]Overall, I thought this cake was pretty good. It wasn't the best lemon cake I've ever had, but it was still enjoyable.
Brooklyn Contreras
[email protected]I had some trouble getting the glaze to set properly, but other than that, this cake was delicious.
GAMER BASHI
[email protected]This cake is a bit too sweet for my taste, but I think it would be perfect for someone who loves sweet desserts.
Chidinma Chikezie
[email protected]I've never been a huge fan of lemon cake, but this recipe changed my mind. It's so moist and flavorful, I can't get enough of it.
dc gamer ايمن
[email protected]I made this cake for a potluck, and it was gone in minutes. Everyone loved it!
Asfaw Debesa
[email protected]The glaze on this cake is the perfect finishing touch. It adds a beautiful shine and a delicious lemony flavor.
Chengetai Saimon
[email protected]This cake is so easy to make. I was able to whip it up in no time.
arshadalimahar arshadalimahar
[email protected]I love the tangy lemon flavor of this cake. It's so refreshing and perfect for summer.
Chaudry Brothers
[email protected]I've made this cake several times now, and it's always a hit with my family and friends.
Shahenshah Jee
[email protected]This lemon cake is truly the best damn lemon cake I've ever had. It's moist, flavorful, and has the perfect amount of sweetness.