THE BEST PESTO EVER
This is the most authentic homemade pesto recipe I have ever had! The perfect combination of ingredients that result in the perfect pesto! Store pesto in the fridge for 1 month, or in the freezer for 4-6 months.
Provided by RecipeAddict
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes
Time 15m
Yield 6
Number Of Ingredients 11
Steps:
- Place walnuts, pine nuts, salt, pepper, garlic, butter, basil, and parsley in to a blender or food processor. Turn the blender on, and add the olive oil in a slow, steady stream. Continue processing until a soft paste has formed. Fold in Parmesan and Romano cheeses. Store in the refrigerator covered by 1/4 inch of olive oil to prevent the surface from turning brown.
Nutrition Facts : Calories 274.9 calories, Carbohydrate 2.1 g, Cholesterol 13.9 mg, Fat 27.9 g, Fiber 0.7 g, Protein 5 g, SaturatedFat 5.9 g, Sodium 332.7 mg, Sugar 0.3 g
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Azeem Uddin
u.a@gmail.comThis pesto is amazing! It's so flavorful and delicious. I can't wait to try it on my next pasta dish.
Md Arafat alli
m_a27@hotmail.comI followed the recipe exactly, but the pesto didn't turn out as flavorful as I expected. Maybe I'll try using a different brand of olive oil next time.
Vuyiswa Motsa
vmotsa93@gmail.comThe pesto was a bit too salty for my taste, but overall it was still good.
Joehkidtheeicon III
joehkidtheeicon-iii78@yahoo.comThis pesto is delicious and easy to make. I've used it on pasta, chicken, and even as a spread on sandwiches. It's always a hit!
Benjamin Drua
benjamin-d59@yahoo.comI love this pesto! It's so versatile and can be used on so many different dishes. I especially love it on grilled chicken.
mdhanif ahmed
mdhanif.a@aol.comThis pesto is the perfect addition to any pasta dish. It's flavorful and has a great consistency.
Christiaan Van Der Merwe
merwe@yahoo.comI've never made pesto before, but this recipe was so easy to follow. The pesto turned out great and I can't wait to use it on my next pasta dish.
Alirazaqureshi Alirazaqureshi
a-a@aol.comThis pesto was delicious! I used it on chicken and it was perfect. The flavor was amazing and it was so easy to make.
Sujonahmed Dk
sujonahmed_d36@yahoo.comI'm not a big fan of pesto, but this recipe was actually pretty good. The flavor was well-balanced and it wasn't too oily.
JAWAD JAWAD
jawad-jawad@hotmail.comThe pesto was a bit too oily for my taste, but the flavor was still good.
Abubakar Bukar
abubakar-b@gmail.comI followed the recipe exactly and the pesto turned out great! It was so easy to make and it tasted delicious.
Leswaleise Ignatious
i.l@gmail.comThis pesto is a great way to add flavor to your meals. I've used it on pasta, chicken, and even vegetables. It's always a hit!
Patrick Okumu
patrick.okumu18@yahoo.comI wasn't sure about this recipe at first, but I'm so glad I tried it! The pesto is so flavorful and delicious. I've already made it twice and I'm sure I'll be making it again soon.
Mavia 40
m.4@gmail.comThis pesto is delicious! I used it on pasta and it was perfect. The flavor was amazing and it was so easy to make.
Bankole Rotimi
b@hotmail.co.ukThis pesto is the best! I've tried many different recipes, but this one is by far my favorite. It's so flavorful and has the perfect consistency.
Saim Nisar
s@gmail.comI love this pesto recipe! It's so easy to make and it always turns out perfect. I especially love using it on grilled chicken or fish.
Danny Mellado
m.d@aol.comThis pesto is amazing! It's so flavorful and versatile. I've used it on pasta, chicken, and even in soup. It always adds a delicious touch.