THE GREATEST QUESO THAT EVER LIVED

facebook share image   twitter share image   pinterest share image   E-Mail share image



THE GREATEST QUESO THAT EVER LIVED image

Categories     Condiment/Spread     Cheese     Bake

Number Of Ingredients 5

1 block (32 Oz. Block) Velveeta Cheese
1 package (8 Oz. Package) Cream Cheese
1 can (10 Oz. Can) Rotel
1 can (10.75 Oz. Can) Cream Of Mushroom Soup
1 pound Ground Beef OR Sausage (or A Combination Of Both)

Steps:

  • Brown ground beef or sausage (or both) in a pan over medium heat and set aside. Cut up the Velveeta and cream cheese into cubes and place into a crock pot. Pour in the Rotel and the cream of mushroom soup and stir ingredients together. Place the crock pot on low setting for an hour, letting the ingredients meld. After about 30 minutes, add the browned meat and continue to let cook, stirring as needed.

Mamun Mrm
[email protected]

I was looking for a queso recipe that was a little more unique than the usual. This recipe definitely fit the bill. The addition of chorizo and spices gives it a really nice flavor.


Namutebi Salimah
[email protected]

This queso is amazing! It's so smooth and creamy, and the flavors are incredible. I love that it's not too spicy, so everyone can enjoy it.


Wesley Josias
[email protected]

I love how easy this queso is to make. I can have it on the table in just a few minutes. It's also a great way to use up leftover cheese.


Gulfam Shehzada
[email protected]

This queso is the best! I've tried many different recipes, but this one is by far my favorite. It's so creamy and flavorful, and it's the perfect party food.


Racheal Brent
[email protected]

I've made this queso several times now, and it's always a hit. It's the perfect comfort food, and it's always a crowd-pleaser.


Ahan Islam
[email protected]

I was looking for a queso recipe that was a little more unique than the usual. This recipe definitely fit the bill. The addition of chorizo and spices gives it a really nice flavor.


bird brain
[email protected]

This queso is amazing! It's so smooth and creamy, and the flavors are incredible. I love that it's not too spicy, so everyone can enjoy it.


Nabil Moroojo
[email protected]

I love how easy this queso is to make. I can have it on the table in just a few minutes. It's also a great way to use up leftover cheese.


Jennifer Arthur
[email protected]

This queso is the best! I've tried many different recipes, but this one is by far my favorite. It's so creamy and flavorful, and it's the perfect party food.


MD NYON KHAN
[email protected]

I've made this queso several times now, and it's always a hit. It's so easy to make and it's always delicious. I love that I can customize it to my own taste by adding different spices or toppings.


Phoebe Pharis
[email protected]

This queso is so good, I could eat it every day. It's the perfect comfort food, and it's always a hit with my family and friends.


Morshed Kazi
[email protected]

I was looking for a queso recipe that was a little different from the usual. This recipe definitely fit the bill. The addition of chorizo and spices gives it a unique and flavorful twist.


nermin fawzy
[email protected]

This queso is the bomb! It's so easy to make and it's always a crowd-pleaser. I love serving it with chips, veggies, or even just a spoon.


XxShadow WolfyxX
[email protected]

I've never been a big fan of queso, but this recipe changed my mind. It's so smooth and creamy, and the flavors are incredible. I'll definitely be making this again.


Patrick Njoroge
[email protected]

This queso is amazing! I made it for a party last weekend and everyone loved it. It's so cheesy and flavorful, and the chorizo gives it a nice spicy kick.


Aiyanna Perkins
[email protected]

I was looking for a queso recipe that was easy to make and didn't require a lot of ingredients. This recipe fit the bill perfectly. The queso turned out great and was a hit with my family.


skyline olira
[email protected]

This queso is the best I've ever had. It's so creamy and flavorful, and the chorizo adds a nice kick. I'll definitely be making this again.


Lubega Juma
[email protected]

I love how versatile this queso is. You can use it as a dip, a sauce, or even a main course. I've even used it as a filling for tacos and burritos.


Jahed Md
[email protected]

This queso is absolutely divine! It has the perfect balance of flavors and textures, and it's so easy to make. I've made it for parties and potlucks, and it's always a hit.