THE PIONEER WOMAN'S TRES LECHES CAKE RECIPE - (4.2/5)
Provided by Niecer
Number Of Ingredients 13
Steps:
- Preheat oven to 350°F Spray a 9x13-inch pan liberally until coated. Combine flour, baking powder, and salt in a large bowl. Separate eggs. Beat egg yolks with 3/4 cup sugar on high speed until yolks are pale yellow. Stir in milk and vanilla. Pour egg yolk mixture over the flour mixture and stir very gently until combined. Beat egg whites on high speed until soft peaks form. With the mixer on, pour in remaining 1/4 cup sugar and beat until egg whites are stiff but not dry. Fold egg white mixture into the batter very gently until just combined. Pour into prepared pan and spread to even out the surface. Bake for 35 to 45 minutes or until a toothpick comes out clean. Turn cake out onto a rimmed platter and allow to cool. Combine condensed milk, evaporated milk, and heavy cream in a small pitcher. When cake is cool, pierce the surface with a fork several times. Slowly drizzle all but about 1 cup of the milk mixture-try to get as much around the edges of the cake as you can. Allow the cake to absorb the milk mixture for 30 minutes. To ice the cake, whip 1 pint heavy cream with 3 tablespoons of sugar until thick and spreadable. Spread over the surface of the cake. Decorate cake with whole or chopped maraschino cherries. Cut into squares and serve. Share this Post
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Steph Searle
[email protected]This cake is a bit time-consuming to make, but it's definitely worth the effort. It's the perfect dessert for a special occasion.
Suroj Khadka
[email protected]I've tried a few different Tres Leches Cake recipes, but this one is by far the best. The cake is moist and flavorful, and the frosting is creamy and delicious.
GURUNG PRASAD
[email protected]This is my go-to recipe for Tres Leches Cake. It's always a hit with my family and friends.
iDreamify
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's also really easy to make, which is a huge plus for me.
Mannat Grewal
[email protected]This cake is so easy to make and it always turns out perfect. I've made it for parties, potlucks, and even just for my family. It's always a crowd-pleaser.
mostafa elfaramawy
[email protected]Just made this cake for my husband's birthday and it was a huge hit! He loved it and said it was the best Tres Leches Cake he's ever had. Thanks for sharing this recipe!
PJ Beetge
[email protected]This Tres Leches Cake was a disaster! The cake was dry and the frosting was grainy. I would not recommend this recipe.
Arona Ra
[email protected]Overall, this Tres Leches Cake was good, but not great. The cake was moist and the frosting was creamy, but I found the flavor to be a bit bland.
Aysha Bandhani Colony
[email protected]This Tres Leches Cake was a little dry for my taste, but the frosting was delicious. I think I would have preferred a moister cake.
Gabrielle Mabuana
[email protected]This Tres Leches Cake was a bit too sweet for my taste, but my family loved it. The cake was moist and the frosting was creamy, but I think I would have preferred a less sweet frosting.
daniel okafor
[email protected]This was my first time making Tres Leches Cake and it turned out amazing! The cake was moist and the frosting was creamy and delicious. I will definitely be making this again.
Wilson Barahona
[email protected]I've made this cake several times now and it's always a hit! It's so easy to make and always turns out perfect. The cake is light and fluffy, and the frosting is creamy and smooth. I highly recommend this recipe!
Sadjone Sadjo
[email protected]This Tres Leches Cake was a huge success with my family and friends! The cake was moist and flavorful, and the frosting was creamy and decadent. I will definitely be making this cake again.