THE REAL DEAL IRISH BREAKFAST
This is what your average Irish person will crave when they live abroad- not the healthiest way to start your day- but its delicious. The key here is the quality of the pork you use - "clonakilty" is the best brand in my opinion - worth the effort to try and get an Irish brand for the ingredients as it genuinely makes a big difference! I think this is a great hangover cure because its a greasy comfort food . Not for those watching their waist line though :S
Provided by Pia 2
Categories Breakfast
Time 25m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Heat a frying pan with a little oil. Fry the sausages slowly over a medium heat - keep turning.
- Add the pudding to the pan and continue to cook. Put sausages and pudding on a plate and keep warm in the oven.
- Place rashers on frying pan and cook until colour has darkened and they crisp - transfer to oven. Add more oil to the frying pan and sauté the mushrooms.
- Add as many eggs are you want per person and fry however you prefer them.
- Add the salt and pepper to the mushrooms.
- Serve all ingredients on a plate and serve with crusty french bread (aka breakfast roll - popular hangover cures sold in petrol stations in Ireland ) or with Irish brown bread . Add ketchup to taste. Loads of Kerrygold Irish butter for the bread is yum as it is slightly salty and has a gorgeous flavour. Round it all of with a glass of cold orange juice and a strong cup of tea!
Nutrition Facts : Calories 245.9, Fat 18.9, SaturatedFat 7.1, Cholesterol 218.4, Sodium 339.8, Carbohydrate 6.5, Fiber 0.2, Sugar 5, Protein 12
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Shoaib ali Ursani
[email protected]I'm not sure if I did something wrong, but my soda bread didn't turn out very well. It was too dense and crumbly.
Mdjewel diver Mdjewel diver
[email protected]This recipe is a bit time-consuming, but it's worth it. The end result is a delicious and authentic Irish breakfast that will impress your family and friends.
Amir Ashfaq
[email protected]I've been looking for a good Irish breakfast recipe for ages, and I'm so glad I found this one. It's everything I was hoping for and more. The soda bread is perfect, and the sausages are delicious. I'll definitely be making this recipe again and agai
Na'ryah Sanchez
[email protected]This recipe is a great way to introduce your kids to Irish food. The pancakes are especially kid-friendly, and the sausages are mild enough for even the pickiest eaters.
Xoliswa Nobangela
[email protected]I'm not a big fan of Irish food, but this recipe changed my mind. The flavors are really well-balanced, and the ingredients are cooked to perfection. I especially loved the black pudding.
Danish Rajpoot
[email protected]This recipe is perfect for a special occasion breakfast. The presentation is beautiful, and the flavors are amazing. I highly recommend it!
Master piece
[email protected]I love this recipe because it's so easy to make. I can have a delicious Irish breakfast on the table in no time. The soda bread is especially quick and easy to make.
Adeel Rana
[email protected]This recipe is a great way to use up leftover potatoes. The potato cakes are crispy on the outside and fluffy on the inside. I served them with eggs and bacon, and it was a delicious breakfast.
Victoria Bagra
[email protected]I've made this recipe several times now, and it's always a hit with my family and friends. The pancakes are light and fluffy, and the sausages are perfectly seasoned. I highly recommend this recipe!
Moses Nare
[email protected]This recipe is amazing! The soda bread is so fluffy and delicious. I also love the potato cakes. This is the perfect breakfast for a cold winter morning.
Deshi Boyes
[email protected]I followed the recipe exactly, but my soda bread turned out dense and heavy. I'm not sure what went wrong.
Koffi Annan
[email protected]This recipe was a bit too bland for my taste. I think it could have used more salt and pepper. The soda bread was also a bit dry. Overall, I was disappointed with this recipe.
Axmed Laki
[email protected]I was skeptical at first, but this Irish breakfast recipe really delivered. The flavors were amazing, and the ingredients were cooked to perfection. I especially loved the crispy bacon and the fluffy pancakes. I'll definitely be making this recipe ag
graycee abbott
[email protected]This recipe is a keeper! I've made it several times now, and it always turns out perfectly. The soda bread is especially delicious, and it's the perfect accompaniment to the other breakfast items. I also love the fact that this recipe is so versatile
Izaz Khan
[email protected]I've tried many Irish breakfast recipes over the years, but this one is by far the best. The ingredients are all high-quality and fresh, and the instructions are clear and concise. The result is a breakfast that is both hearty and delicious. I highly
Melissa Mellon
[email protected]This Irish breakfast is the perfect way to start a lazy Sunday morning. The combination of savory and sweet flavors is simply irresistible. I especially enjoyed the homemade Irish sausage, which had a wonderful blend of spices. I'll definitely be mak
Sultan Kiyani
[email protected]I was pleasantly surprised by how easy this recipe was to make. I'm not the most experienced cook, but I was able to follow the instructions and create a delicious Irish breakfast without any problems. The soda bread was particularly impressive, and
Brinlee Eberhart
[email protected]I'm not usually a big fan of cooked tomatoes, but the way they were prepared in this recipe was simply divine. The sweetness of the tomatoes balanced out the saltiness of the bacon and sausage perfectly. I'll definitely be making this again soon!
ssemakalu Robinson
[email protected]I've always been a fan of Irish breakfasts, but this recipe takes it to a whole new level. The use of traditional Irish ingredients, such as black and white pudding, adds an authentic touch that I really appreciated. The instructions were clear and e
Kwazinkosi Kunene
[email protected]This Irish breakfast was an absolute delight! The flavors and textures of the various components harmonized beautifully, creating a hearty and satisfying meal that kept me full and energized all morning long. I especially loved the crispy bacon and t