ITALIAN CHRISTMAS COOKIES
Make and share this Italian Christmas Cookies recipe from Food.com.
Provided by Kimschmee
Categories Drop Cookies
Time 20m
Yield 2 dozen cookies, 24 serving(s)
Number Of Ingredients 9
Steps:
- Firstly, sift the flour and baking powder together into a bowl.
- Then, in a larger bowl, cream butter and sugar. Beat in eggs and add vanilla, then pour the dry ingredients into the wet and mix.
- Knead and add flour as needed to keep dough from sticking to hands. Pinch off dough, roll in your hands to form a log and then twirl into shape. Place on greased cookie sheets.
- Bake at 375 for 10 minutes.
- Combine the next 3 ingredients until creamy.
- Dip cookies into icing and sprinkle with trim. Place on wire rack with wax paper on counter to collect the dripping icing and sprinkles.
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Ha Aa
[email protected]These cookies are delicious! They're the perfect holiday treat. I love the combination of flavors and textures.
Karen Lane
[email protected]I followed the recipe exactly, but the cookies turned out dry and crumbly. I'm not sure what went wrong.
Dholi Dj
[email protected]These are the best Italian Christmas cookies I've ever had! They're so flavorful and festive. I'll definitely be making these again next year.
Jannatul Ferduse
[email protected]These cookies are a bit too sweet for my taste, but they're still good. I might try reducing the amount of sugar next time I make them.
Mohammod
[email protected]I made these cookies for a Christmas party, and they were a huge hit! Everyone loved them, and I got several requests for the recipe.
Kai Orrell
[email protected]These cookies are amazing! They're so soft and chewy, and the anise flavor is just perfect. I will definitely be making these again.
Tariq Said
[email protected]I've tried this recipe several times, and I can never get the cookies to turn out right. They're always too dry or too crumbly.
sammy the sausage dog
[email protected]These cookies are delicious! I love the combination of anise and citrus flavors. They're also very easy to make, which is a bonus.
Lukas Witt
[email protected]These cookies are a bit too sweet for my taste, but they're still good. I might try reducing the amount of sugar next time I make them.
Jhon Weak
[email protected]I made these cookies for a Christmas party, and they were a huge hit! Everyone loved them, and I got several requests for the recipe.
Kaine Melton
[email protected]These cookies are amazing! They're so soft and chewy, and the anise flavor is just perfect. I will definitely be making these again.
Ranbir Limbu
[email protected]I've tried this recipe several times, and I can never get the cookies to turn out right. They're always too dry or too crumbly.
Malkamu Isreal
[email protected]These cookies are delicious! I love the combination of anise and citrus flavors. They're also very easy to make, which is a bonus.
Angelo Martinez
[email protected]These cookies were a disappointment. They were dry and crumbly, and the anise flavor was overpowering. I won't be making them again.
Joydep Roy
[email protected]I've made these cookies several times now, and they're always a hit. They're easy to make and always turn out perfect. I love the anise flavor, and the cookies are the perfect texture - crispy on the outside and chewy on the inside.
Philipp Zimmer
[email protected]These cookies were a bit too sweet for my taste, but they were still good. I think I would cut the sugar in half next time I make them.
Ashyan Akhtar
[email protected]I made these cookies for my family last Christmas, and they were a huge success! Everyone loved them, even my picky kids. The cookies are easy to make and don't require any special ingredients. I will definitely be making them again this year.
Agrinneth Ngoneni Makhuvela
[email protected]My Italian grandmother used to make these cookies every Christmas, and they were always a hit. I've tried making them myself, and they turned out just as good as hers! The anise flavor is a bit strong for some people, but I love it. These cookies are