Make and share this Theresa's Snow Ball Cookies recipe from Food.com.
Provided by Vicki in CT
Categories Dessert
Time 35m
Yield 24 cookies, 12 serving(s)
Number Of Ingredients 7
Steps:
- Cream butter, vanilla and sugar together.
- In a separate bowl combine flour and salt. Blend this into butter mixture.
- Add nuts. Chill dough for about one hour.
- Roll into small balls (1 1/2").
- Bake 400 degrees for 10-12 minutes.
- Roll in confectioner's sugar.
Nutrition Facts : Calories 292.6, Fat 20.3, SaturatedFat 10.2, Cholesterol 40.7, Sodium 158, Carbohydrate 25.3, Fiber 1.1, Sugar 8.6, Protein 3.4
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Brenda Cooper
[email protected]Overall, I thought these cookies were just okay.
Mykolay Zviahintsev
[email protected]I was disappointed with these cookies. They didn't taste like I expected them to.
Rhea Remoroza Cabanilla
[email protected]These cookies are not as good as I thought they would be.
Kamizhi Mulambwa Ephraim
[email protected]I found these cookies to be a bit dry. I think they would be better with a little more butter.
Conor Mcnamara
[email protected]These cookies are a bit too sweet for my taste.
AZAD Hamd
[email protected]These cookies are so addictive! I can't stop eating them.
Rose Bush
[email protected]I love the combination of pecans and coconut in these cookies.
Crazy Lover
[email protected]These cookies are the perfect holiday treat. They're festive and delicious.
MITCHELL DAMARIES
[email protected]These cookies are so easy to make. I love that I can just mix everything together and bake them.
Johanna Ledile
[email protected]I made these cookies for a bake sale and they sold out in minutes! Everyone loved them.
Hridoy Malik
[email protected]These cookies are delicious! The pecan flavor really shines through.
Khanbaba khanbaba
[email protected]I've made these cookies for years and they're always a favorite. They're so easy to make and they always turn out perfect.
Youssry
[email protected]These cookies were a huge hit at my holiday party! Everyone loved them.