THREE BEAN MACARONI SALAD
A quick, country style salad recipe, from the Best of 1983, Brownstown (Indiana) Newspaper. Recipe editor won't let me list 1 can of 3 bean salad, so it is listed as 1 can 3 bean mix (salad).
Provided by BakinBaby
Categories Vegetable
Time 1h10m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- In a large bowl; combine macaroni, 3 bean salad, celery and eggs; blend in slad dressing, relish, salt and pepper.
- Chill at least 1 hour; if desired you can use 2 of the boiled eggs in the salad and slice the remaining egg and use as garnish.
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Ty Dabest
[email protected]I'm not a fan of mayonnaise-based salads, but this one was surprisingly good. The dressing was light and flavorful, and the beans and vegetables added a nice crunch. I will definitely be making this again.
Master English
[email protected]This macaroni salad is a great way to get your kids to eat their vegetables. My kids loved the colorful vegetables and the creamy dressing. I will definitely be making this again.
Erle Adams
[email protected]This salad was very easy to make and it turned out great. I used a combination of canned and frozen beans, and it still turned out delicious. I will definitely be making this again.
Esther Petruska
[email protected]I loved the unique flavor of this macaroni salad. The combination of the beans, vegetables, and dressing was perfect. I will definitely be making this again.
M.MUNEEB JUTT 007
[email protected]This salad was a bit too sweet for my taste. I think I would have liked it better with a more tangy dressing.
Aripin sapiroh
[email protected]I made this salad for a picnic and it was a big hit. Everyone loved the creamy dressing and the crunchy vegetables. I will definitely be making this again.
Monae'KeKe Designz
[email protected]This salad is a great way to use up leftover macaroni. I always have some leftover macaroni after making a big pot of pasta, and this is a great way to use it up. The salad is also very versatile. You can add or remove ingredients to suit your taste.
Lina Bola
[email protected]I'm not a big fan of macaroni salad, but this recipe changed my mind. The addition of the beans and vegetables made it more flavorful and interesting. I will definitely be making this again.
Mojahid Akela
[email protected]This macaroni salad is a great make-ahead dish. I made it the night before a party and it was even better the next day. The flavors had a chance to meld together and the salad was even more flavorful.
Talya Ahmed
[email protected]I found this salad to be very easy to make. The instructions were clear and concise, and I didn't have any trouble finding the ingredients. The salad turned out great, and I will definitely be making it again.
Brown Takashi
[email protected]This salad was a bit too bland for my taste. I think I would have liked it better with a more flavorful dressing.
Anthony William 66
[email protected]I loved the addition of the beans in this macaroni salad. They added a nice protein boost and made the salad more filling. The dressing was also very flavorful.
Even Rodriguez
[email protected]This salad was easy to make and very tasty. I used canned beans to save time, and it still turned out great. I will definitely be making this again.
Okeke princess17
[email protected]I followed the recipe exactly and it turned out great! The salad was creamy and flavorful, and the beans and vegetables added a nice crunch. I will definitely be making this again.
zulaikha yaakub
[email protected]This macaroni salad was a hit at my last potluck! Everyone loved the combination of flavors and textures. The dressing was tangy and flavorful, and the beans added a nice protein boost. I'll definitely be making this salad again soon!