THROW IT TOGETHER CAKE
A moist apple cake with spices and nuts. This will warm you up on a cold day.
Provided by sal
Categories Desserts Cakes Spice Cake Recipes
Time 1h5m
Yield 24
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
- In a large bowl, stir together the sugar, flour, baking soda, cinnamon and cloves. Add the eggs and oil, mix until well blended, then stir in the pecans and apple filling. Spread the batter evenly into the prepared pan.
- Bake in the preheated oven for 55 to 60 minutes, or until a toothpick inserted into the cake comes out clean. Allow to cool.
Nutrition Facts : Calories 175.8 calories, Carbohydrate 27.7 g, Cholesterol 15.5 mg, Fat 6.8 g, Fiber 1 g, Protein 2 g, SaturatedFat 0.8 g, Sodium 121.9 mg, Sugar 12.7 g
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Ajimul hoke Ajimul hoke
[email protected]This cake is the perfect comfort food. It's warm, moist, and delicious.
amin tito
[email protected]I love that this cake can be made in one bowl. It makes cleanup a breeze.
Natan Osman
[email protected]This cake is a great way to use up leftover ingredients. I always have a few bananas or apples that need to be used up and this cake is the perfect solution.
Sangat Salman
[email protected]I'm not a big baker, but this cake was so easy to make that even I could do it!
prem bista
[email protected]This cake is so versatile. I've made it with different fruits, nuts, and spices and it always turns out great.
Husnain Malik
[email protected]I made this cake for my daughter's birthday party and it was a huge hit! All the kids loved it.
Melika
[email protected]The flavor of this cake is amazing! It's sweet and flavorful without being too overpowering.
Oyeyinka Ganiyat
[email protected]The texture of this cake is perfect - it's moist and fluffy without being too dense.
mohamad Kheiryan
[email protected]I love that this cake doesn't require any fancy ingredients or equipment. I can just throw it together with things I already have in my pantry.
Arslan Mani
[email protected]This cake is so easy to make and it always turns out delicious. I've made it several times now and it's always a hit with my family and friends.