TIPSY CHICKEN
Number Of Ingredients 9
Steps:
- TO MAKE THE MARINADE: In a small bowl whisk together the marinade ingredients. Remove and discard the neck, giblets, and any excess fat from the chicken. Rinse the chicken, inside and out, under cold water and pat dry with paper towels. Butterfly the chicken by removing its backbone and flattening it (see REFERANCE & APPENDIX, _Cutting Poultry For The Grill: Special Technique). Place the chicken in a large, resealable plastic bag and pour in the marinade. Press the air out of the bag and seal tightly. Turn the bag to distribute the marinade, place in a bowl, and refrigerate for at least 2 hours, turning occasionally. Remove the chicken from the bag and discard the marinade. Wipe the marinade off the chicken with paper towels. To keep it flat for even cooking, skewer the chicken with two metal skewers (see REFERANCE & APPENDIX, _Cutting Poultry For The Grill: Special Technique). Lightly spray or brush with olive oil and season with salt and pepper. Grill the chicken, skin side up, over Indirect Medium heat until the internal temperature registers 170°F in the breast and 180°F in the thickest part of the thigh, 1 1/2 to 2 hours. Remove from the grill, loosely cover with aluminum foil, and allow to rest for about 10 minutes before carving.From Weber's Big Book of Grilling. Copyright © 2001 Weber-Stephen Products Co. All rights reserved. First published by Chronicle Books LLC, San Francisco, California.
Nutrition Facts : Nutritional Facts Serves
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Onwuke NDIDIAMAKALYDIA
[email protected]This dish is a bit time-consuming to make, but it's worth it. The chicken is so tender and flavorful.
Happy Francis
[email protected]I've never made this dish before, but it turned out great. I'll definitely be making it again.
Fatima Atifu
[email protected]This dish is a great way to use up leftover chicken. It's also a great way to impress your guests.
Shawonlove World
[email protected]I made this dish for a party and it was a hit! Everyone loved it.
majda maqbool
[email protected]This dish is easy to make and the results are impressive. The chicken is cooked to perfection and the sauce is flavorful and rich.
Shatir Khan
[email protected]I've made this dish several times now and it's always a hit. It's a great way to use up leftover chicken.
Sara Aziz
[email protected]I made this dish for a special occasion and it was perfect. The chicken was cooked to perfection and the sauce was delicious.
Mohamed Elassal
[email protected]This dish is a bit time-consuming to make, but it's worth it. The chicken is so tender and flavorful.
Imran Siyal
[email protected]I've never made this dish before, but it turned out great. I'll definitely be making it again.
Jade Phillips
[email protected]This dish is a great way to use up leftover chicken. It's also a great way to impress your guests.
Sbongile Malinga
[email protected]I made this dish for a party and it was a hit! Everyone loved it.
Cole Agbolahan
[email protected]This dish is easy to make and the results are impressive. The chicken is cooked to perfection and the sauce is flavorful and rich.
Prova Nahida
[email protected]I've made this dish several times now and it always turns out great. It's a family favorite!
Connection Education
[email protected]This dish is amazing! I made it for my family and they loved it. The chicken was so tender and juicy, and the sauce was flavorful and delicious.