TIRAMISU CREME WITH ESPRESSO
Steps:
- In a small bowl, stir together the confectioners' sugar, Marsala, espresso powder, cocoa and vanilla.
- In a large bowl of a stand mixer, beat the mascarpone cheese until light and fluffy. Fold in the whipped topping. Fold in the coffee Marsala mixture.
- Spoon into 4 dessert glasses and refrigerate until ready to serve. When ready to serve, garnish with 2 ladyfinger cookies and chocolate shavings, for garnish.
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Abubakar Saeed
[email protected]This tiramisu creme is the perfect dessert for a romantic dinner. It's sure to set the mood.
Tony Sierra
[email protected]This tiramisu creme is a great way to impress your guests. It's sure to be a hit at your next party.
Emaan Ali
[email protected]I'm not a fan of coffee, but I still enjoyed this tiramisu creme. The espresso flavor is subtle and not overpowering.
Owusu George
[email protected]This tiramisu creme is the perfect combination of sweet and savory. It's the perfect dessert for any occasion.
Jimmie Crabtree
[email protected]I love how easy this tiramisu creme is to make. It's the perfect dessert for a busy weeknight.
Pranty Bhuiyan Mow
[email protected]This tiramisu creme is the perfect make-ahead dessert. It's even better the next day.
Tanjila Bushra
[email protected]I'm not sure what I did wrong, but my tiramisu creme turned out grainy. I think I might have overcooked it.
Scott Wiggins
[email protected]This tiramisu creme is so rich and decadent. It's the perfect dessert to indulge in.
Berivan Berivan
[email protected]The tiramisu creme was a hit at my party! Everyone loved it.
Vanosh Sajnani
[email protected]This was my first time making tiramisu creme and it turned out great! I followed the recipe exactly and it was easy to follow.
Heba Heba
[email protected]I found this tiramisu creme to be a bit too sweet for my taste. I would recommend using less sugar next time.
Ghomade Africa
[email protected]This tiramisu creme is a great way to use up leftover espresso. It's also a great dessert to make ahead of time.
James Malone
[email protected]I'm not a big fan of tiramisu, but I really enjoyed this creme. It's not too sweet and the espresso flavor is subtle.
Me Monir
[email protected]This is the best tiramisu creme I've ever had. It's so smooth and creamy, and the espresso flavor is perfect.
jordan pomare
[email protected]I made this tiramisu creme for my family last night and they loved it! It was easy to make and it turned out perfectly.
Mija Moss
[email protected]This tiramisu creme with espresso is the perfect dessert for any occasion. It's rich, creamy, and flavorful, and it's sure to impress your guests.