TOASTED COCONUT ICE CREAM BALLS
For a very simple dessert treat, this recipe is sure to delight all. The coconut adds so much flavor and makes this so special.-Taste of Home Cooking School, Greendale, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 1 serving.
Number Of Ingredients 3
Steps:
- Add an elegant touch to the most basic after dinner treat—vanilla ice cream! Simply place 1 cup of shredded, sweetened coconut on a baking sheet. Bake coconut at 350° for 2-4 minutes, stirring every 30 seconds, until the coconut is dry and mostly toasted light brown with some white shreds., To serve, place a single scoop of vanilla ice cream in an individual serving glass. Lightly sprinkle ice cream with some of the toasted coconut, then garnish with Pirouette cookies. Store leftover coconut in refrigerator for future use.
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kieran crossland
[email protected]I'm allergic to coconut, but I'm sure these would be delicious if I could eat them.
Axmyo
[email protected]These are the perfect make-ahead dessert! I can just pop them in the freezer and they're ready to go when I need them.
Lizzy Oluchi
[email protected]I'm not sure how I feel about the toasted coconut flavor. I think I would have preferred regular coconut.
Lisa Goodwin
[email protected]These are so cute and festive! I can't wait to make them for my next party.
Roger Kisitu
[email protected]I love the idea of these ice cream balls, but I think the recipe needs a little tweaking. I'll experiment with it and see if I can come up with a version that I like better.
Md Mitu
[email protected]These were a bit too icy for my taste. I think I'll try a different recipe next time.
Rana Bro
[email protected]The instructions were a bit confusing, but I figured it out eventually. The ice cream balls were worth the effort though!
Mysquuis Central
[email protected]I followed the recipe exactly and they turned out great! I'll definitely be making these again.
Mimi Mimi
[email protected]These are a bit too sweet for my taste, but they're still pretty good.
Ghazal Tube
[email protected]I'm not a big fan of coconut, but these ice cream balls were actually really good! The coconut flavor is subtle and the texture is amazing.
Bakiranze Samuel
[email protected]These ice cream balls are the perfect summer treat! They're refreshing and delicious.
Md: munna Khan
[email protected]So easy to make and so delicious! I love the toasted coconut flavor.
Ycash Gatlin
[email protected]These are the best ice cream balls I've ever had! The coconut flavor is perfect and the texture is so creamy.
Sowrov Biswas
[email protected]I made these ice cream balls for my kids and they loved them! They're the perfect size for a snack and they're so easy to make.
Juice Watson
[email protected]These coconut ice cream balls were a hit at my last party! They were so easy to make and everyone loved them.