Steps:
- In a blender cup, add vinegar, soy sauce, miso, sambal oelek, sugar and gari. Blend until smooth. Slowly drizzle in both oils. Check for seasoning. Pour dressing into a bowl and fold in scallions. Toss the spinach with the dressing.
- Plating: Place a ring mold in the center of a plate. Make a napoleon by alternating layers of tofu and spinach. Remove ring and drizzle with more dressing. Garnish with gari and sesame seeds.
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Soniprincess Soniprincess
[email protected]I made this salad for my family and they all loved it. It's a great way to get kids to eat their vegetables.
izzoninja11 on xbox
[email protected]This salad is so simple, but it's packed with flavor. I love it!
fat rat bish
[email protected]I'm always looking for new salad recipes. This one looks like a keeper!
Michele Torstrick
[email protected]This recipe looks delicious! I can't wait to try it.
Ramash Ramash
[email protected]I'm vegan. Can I use a different type of protein in this salad?
Afsar ali afsar ali
[email protected]I'm allergic to sesame seeds. Can I substitute another ingredient in the dressing?
Marisol Acosta
[email protected]This recipe is a bit too spicy for me, but I still enjoyed it. I think I'll try it again with a milder dressing.
Cristina Isa Ramos
[email protected]I'm not sure what I did wrong, but my dressing didn't turn out spicy at all. It was still good, but I was disappointed.
Taylor Winters
[email protected]This salad is a great way to get your daily dose of vegetables. It's also a great source of protein and fiber.
Hasnain Raziq
[email protected]I love the combination of flavors in this salad. The tofu is crispy and the spinach is wilted perfectly.
Ishtiaq Kamboh
[email protected]This is my new favorite salad recipe! It's so easy to make and it's always a crowd-pleaser.
Jamshid kham
[email protected]This salad is so refreshing and delicious. The spicy miso dressing is the perfect balance of sweet and savory.
Cr4sH _
[email protected]I'm not a big fan of tofu, but this salad changed my mind. The dressing is amazing and the tofu is cooked perfectly.
Sigh Out
[email protected]This is a great recipe for a quick and easy weeknight meal. I love that I can use pre-cooked tofu to save time.
Kqazy.is.cracked
[email protected]I've made this salad several times now and it's always a winner. The dressing is so flavorful and the tofu and spinach are a great combination.
Sadaruwan Sadaruwan
[email protected]This salad was a hit at my last dinner party! The spicy miso dressing was the perfect complement to the tofu and spinach.