TOM YUM
Nice, flavorful Thai soup. Easy to make and very tasty. Got the recipe from a Vegetarian magazine. I'm not a Vegetarian, but I love this soup!
Provided by K c6462
Categories Clear Soup
Time 35m
Yield 2-4 serving(s)
Number Of Ingredients 13
Steps:
- Medium saucepan, heat vegetable broth, lemon grass, chilis and lime leaves to a simmer.
- In a small skillet over medium heat, add oil, garlic and ginger. Cook, stirring often for 30 seconds.
- When broth has simmered about 5 minutes, remove lemon grass, chilis and leaves and discard them.
- Add the cooked garlic and ginger to the broth. Return broth to a boil.
- Stir in chili paste and mushrooms. Cook until mushrooms have wilted (about 30-45 seconds). (At this point, you may want to include cooked chicken - shredded or cubed, if desired).
- Stir in lime juice and soy sauce.
- Remove from heat, ladle into bowls and top each bowl with tomato and cilantro.
Nutrition Facts : Calories 83.2, Fat 2.7, SaturatedFat 0.4, Sodium 1016.1, Carbohydrate 12.5, Fiber 2.4, Sugar 5.8, Protein 5.4
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Twesigye Fred da great
[email protected]This soup is so flavorful and satisfying. It's the perfect comfort food for a cold day.
Jacob Rowe
[email protected]I love how easy this recipe is to make. I can have a delicious and authentic Tom Yum soup on the table in less than 30 minutes.
Maddidon Salzwedel
[email protected]This is my go-to recipe for Tom Yum soup. It's always delicious and my friends and family love it.
Nesri Mohamed
[email protected]I've made this soup several times and it's always a hit. It's the perfect balance of spicy, sour, and sweet.
Solone Malone
[email protected]This recipe is amazing! The flavors are so complex and delicious. I'm so glad I found it.
M Sajad
[email protected]I made this soup for my Thai friends and they loved it! They said it was the closest thing they'd had to authentic Tom Yum soup since they left Thailand.
Ephraim Museko
[email protected]This recipe is a keeper! It's easy to follow and the end result is a delicious and authentic Tom Yum soup. I highly recommend it.
funke ajiboye
[email protected]This was my first time making Tom Yum soup and it was delicious! The broth was flavorful and the shrimp were cooked perfectly. I will definitely be making this again.
Rofaida Abdelwahab
[email protected]I love this recipe! It's so flavorful and easy to make. I've made it several times and it's always a hit with my friends and family.
Md jillur rahman
[email protected]This recipe is a winner! The flavors are incredible, and it's easy to make. I've already made it twice this week, and my family loves it.