From BG&H, Oct. 2010. Recipe note says serve with steamed broccoli and lemon wedges, or cooked rice.
Provided by yogiclarebear
Categories Chicken Breast
Time 25m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Season chicken with salt and pepper. Cook chicken in a very large skillet in hot olive oil, 4 minutes per side or until browned.
- Add garlic; cook and stir 1 minute more.
- Add tomatoes, apricots, and raisins; bring to boiling. Reduce heat and simmer, covered, 3-5 minutes or until chicken is cooked through and no longer pink.
- Uncover and cook to desired consistency. Season to taste with salt and pepper.
Nutrition Facts : Calories 309.2, Fat 5.4, SaturatedFat 0.9, Cholesterol 68.4, Sodium 513.1, Carbohydrate 37.3, Fiber 4.8, Sugar 23.4, Protein 30.7
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Mcpaul
[email protected]I love the way the tomatoes and apricots caramelize in the oven. It gives the dish a beautiful golden brown color.
Abbas Ahmed
[email protected]This dish is perfect for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
Clama Nalongo
[email protected]I'm always looking for new ways to cook chicken, and this dish is definitely a keeper. It's so flavorful and juicy.
Tk Aka
[email protected]This dish is so easy to make, but it looks like it took hours to prepare. It's definitely a showstopper.
Tiptop Decoretor
[email protected]I love the way the apricots add a touch of sweetness to the dish. It's the perfect balance to the savory chicken.
Tanisha Cole
[email protected]This dish is perfect for a summer cookout. It's light and refreshing, and it's sure to please everyone.
Sarita Kulu lama
[email protected]I made this dish for my picky eater and he loved it! He even asked for seconds.
dorinda Rodriguez
[email protected]This dish is a great way to use up leftover chicken. It's also a great way to get your kids to eat their vegetables.
Emmalee Mtz
[email protected]I'm always looking for new chicken recipes, and this one definitely fits the bill. It's unique and flavorful, and it's sure to become a new favorite.
Tuhin 2021
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's healthy too.
Faridul Islam
[email protected]I love the vibrant color of this dish. It's so inviting and makes me want to eat it right away.
Gazi Fahim
[email protected]I've made this dish several times and it's always a crowd-pleaser. The chicken is always moist and flavorful, and the sauce is the perfect balance of sweet and tart.
Victoria Torres
[email protected]This is one of my favorite recipes. It's easy to make and always turns out delicious.
Abdulsalam Mariam
[email protected]I'm not usually a fan of chicken, but this dish changed my mind. The apricot sauce is amazing!
Tommy Key
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved the unique flavor combination of the tomatoes and apricots.
Shaun Myers
[email protected]This dish was a hit with my family! The chicken was tender and juicy, and the apricot sauce was sweet and tangy.