TOMATO AVOCADO SANDWICH
A vegan-friendly easy-to-make yummy sandwich.
Provided by ronnietong
Categories Main Dish Recipes Sandwich Recipes
Time 10m
Yield 1
Number Of Ingredients 5
Steps:
- Mix mashed avocado and garlic salt together in a bowl; spread onto ciabatta bread. Layer tomatoes over avocado and top with black pepper.
Nutrition Facts : Calories 335.1 calories, Carbohydrate 41.5 g, Fat 16.9 g, Fiber 9.5 g, Protein 8 g, SaturatedFat 2.7 g, Sodium 2156.5 mg, Sugar 3.3 g
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Shuge Williams
[email protected]This sandwich is a great way to use up leftover tomatoes and avocados. It's also a healthy and filling meal that's perfect for lunch or dinner.
Bahram Soomro
[email protected]I made this sandwich for a party and it was a big success! Everyone loved the combination of flavors and textures. I will definitely be making this sandwich again for future parties.
Vince Buenafe
[email protected]Yum!
David House
[email protected]I tried this recipe for lunch today and it was a hit! The sandwich was easy to make and the ingredients were fresh and flavorful. I would definitely recommend this recipe to anyone looking for a quick and easy lunch option.
Zenith
[email protected]This tomato avocado sandwich is absolutely delicious! The combination of flavors and textures is perfect. I especially love the addition of the arugula, which adds a bit of peppery flavor. I will definitely be making this sandwich again and again.