TOMATO BEEF CHOW MEIN
Steps:
- Boil noodles in water for 2 minutes, rinse and set aside. Slice beef thinly against grain. Combine beef with soy sauce, cornstarch and sugar. Combine sauce ingredients. Heat the wok or large skillet to 375ยบ or medium high heat, add 2 tablespoons oil, fry the noodles until lightly brown, only turning once, remove noodles and set aside. Add more oil to wok or large skillet stir fry the beef until done, remove and set aside. Add onions and peppers to wok or large skillet, stir fry a few seconds to break onion apart. Add sauce mixture to wok or large skillet, stir until thickened. Add tomato and beef, stir gently to combine. Add the noodles to beef mixture and fluff gently with a fork to combine.
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mihiri fernando
[email protected]I love this recipe because it's so versatile. I've used different vegetables and meats and it always turns out great.
Derrick Mukisa
[email protected]This was my first time making chow mein and it was so easy! The instructions were clear and the dish turned out delicious.
Selimot Adekunle
[email protected]I've made this recipe several times and it always turns out great. It's a family favorite!
Eve Uchenna
[email protected]This was a great recipe! The only thing I would change is to add more vegetables.
Wael Deeb
[email protected]I made this recipe for my boyfriend and he loved it. He said it was the best chow mein he had ever had.
Tozes Official
[email protected]This recipe was a bit too spicy for me, but it was still very good. I will definitely be making it again, but I will use less chili pepper next time.
EGHEAVBANRE SUNDAY
[email protected]I've tried many chow mein recipes and this is by far the best. The sauce is so flavorful and the beef is so tender.
Biru Lopchan
[email protected]This was a delicious and easy recipe to follow. I will definitely be making it again.
ghazl haj
[email protected]I made this recipe for a party and it was a huge success. Everyone loved it!
Lora Afton
[email protected]This is a great weeknight meal. It's quick and easy to make and it's always a hit with my family.
Rem Gurung
[email protected]I love this recipe because it's so versatile. I've used different vegetables and meats and it always turns out great.
Skybrohate 24
[email protected]This was my first time making chow mein and it was so easy! The instructions were clear and the dish turned out delicious.
Felix Alonzo
[email protected]I've made this recipe several times and it always turns out great. It's a family favorite!
Timara Henderson
[email protected]This was a great recipe! I made it for my family and they loved it. The sauce was flavorful and the beef was tender. I will definitely be making this again.